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Marriott International

Manages and franchises hotels around the world

Laundry Executive

Food Service & HospitalityPosted on Nov 12
Full-timeMumbai, Maharashtra, IndiaNo salary listedIn-person

About the Job

Requirements

  • At least 1 year of related work experience is preferred.
  • At least 1 year of supervisory experience is preferred.
  • A high school diploma or GED equivalent is preferred.
  • Must be able to stand, sit, or walk for an extended period or an entire work shift.
  • Must be able to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.
  • Must be able to move through narrow, confined, or elevated spaces and over sloping, uneven, or slippery surfaces, as well as up and down stairs or service ramps.
  • Must be able to reach overhead and below the knees, including bending, twisting, pulling, and stooping.

Responsibilities

  • Complete inventory of uniforms and linens and conduct monthly inventory of laundry supplies.
  • Report faulty equipment, maintenance needs, and safety hazards to a manager or supervisor.
  • Train employees on laundry procedures, including safety procedures and equipment operation.
  • Verify that laundry requests are completed for each department as needed.
  • Operate and monitor washing, dry-cleaning, and drying machinery.
  • Inspect linens and terry for damage.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees.
  • Follow company, safety, and security policies and procedures; report maintenance problems, safety hazards, accidents, or injuries; and complete safety training and certifications.
  • Maintain a clean and professional uniform and personal appearance, maintain confidentiality of proprietary information, and protect company assets.
  • Speak with others using clear, professional language and prepare and review written documents accurately and completely.
  • Develop and maintain positive working relationships, support the team in reaching common goals, and listen and respond appropriately to other employees' concerns.
  • Ensure adherence to quality expectations and standards and identify, recommend, develop, and implement ways to increase organizational efficiency, productivity, quality, safety, or cost savings.
  • Visually inspect tools, equipment, or machines to identify defects.
  • Perform other reasonable job duties as requested by supervisors.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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