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Ascension

Specialty coffee roaster and cafe chain

Medical Lab Phlebotomist Assistant Clinic

Diagnostics & Laboratory ProfessionalsConfirmed live in the last 24 hours
Full-timeNeenah, WI, USANo salary listed

About the Job

Requirements

  • A high school diploma equivalency or one year of applicable cumulative job-specific experience is required.
  • Required professional licensure or certification may be used in lieu of education or experience, if applicable.

Responsibilities

  • Safely and accurately collect blood and other specimens while preserving sample integrity for diagnostic testing.
  • Coordinate travel and logistics to provide phlebotomy services across 12 designated clinic locations.
  • Manage the specimen process, including patient identification, collection, processing, accessioning, and secure transport, to support timely and accurate laboratory results.
  • Maintain and clean equipment to ensure a safe and compliant environment.
  • Provide administrative support for department operations and accurate patient record-keeping.

Desired Qualifications

  • A Basic Life Support Provider credential is preferred; American Heart Association or American Red Cross credentials are accepted.
  • A phlebotomy specialization certification from the American Society for Clinical Pathology Board of Certification is preferred.
  • Phlebotomy Technician credential is preferred.
  • Medical Laboratory Assistant credential from the American Society for Clinical Pathology Board of Certification is preferred.
  • Medical Laboratory Assistant credential from American Medical Technologists is preferred.
  • Technician credential from the American Society of Phlebotomy Technicians is preferred; all issuing authorities are accepted.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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