Mechanical Engineer Intern

Mead & Hunt, Inc., a nationally recognized professional services consulting firm, has a position available for a temporary, full-time engineering intern to join our Food & Beverage group starting in May/June 2027 and ending in August/September 2027. 

Responsibilities include:

• Assisting engineers with mechanical design for large-scale food and beverage facilities
• Performing design calculations; developing engineering design tools
• Assisting with project report preparation
• Performing field inspections
• Additional duties as assigned

Some travel to job sites may be required.

The ideal candidate will have any/all of the following:

• Four semesters of college-level coursework in mechanical engineering
• Mechanical design coursework in thermodynamics, refrigeration, and/or HVAC
• Experience in the design or construction industry
• Experience with HVAC load fundamentals
• Experience with Microsoft Office software

Physical Abilities:

Specific vision abilities required by this job include close vision, distance vision, color vision, depth perception, and the ability to adjust focus. The employee is occasionally required to stand; walk; use hands to handle or feel objects, tools, or controls; reach with hands and arms; and stoop, kneel, crouch, or crawl.

If you have strong communication and organizational skills, are self-motivated, and can work well both independently and as part of a team, complete the online application process for this job posting at www.meadhunt.com/careers.

Hourly Rate Range: $20.00 to $25.00 per hour – Actual compensation may vary due to other factors such as: experience, skill set or location.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.

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