Guzman y Gomez
Mexican quick-service restaurants
Assistant Restaurant Manager
About the job
- Leadership experience in a fast-paced, high-energy setting.
- A proven track record of delivering outstanding customer service.
- Exceptional interpersonal and communication skills.
- Past success in achieving and driving key performance indicators.
- Strong leadership and team management skills.
- The ability to work well under pressure in a fast-paced environment.
- Excellent communication, leadership, and team-building skills.
- Previous experience in a restaurant management role or supervisory position, preferably in a fast-food industry.
- The ability to complete background checks, including police checks and employment verification, as part of the recruitment process.
- Support the Restaurant Manager with day-to-day restaurant operations.
- Guide the team through busy service periods.
- Lead crew training.
- Elevate the guest experience.
- Contribute to managing inventory and finances.
- At least one year of experience in the fast-food industry or at a Guzman y Gomez restaurant.
About the company
Guzman y Gomez is a quick-service restaurant company specializing in Mexican-inspired food. The company operates and franchises restaurants serving burritos, bowls, tacos, nachos, breakfast, beverages, and delivery orders. It serves restaurant guests, franchise partners, delivery customers, suppliers, and communities across its markets. Its operating model centers on company and franchised restaurants supported by food production, supply chain, digital ordering, marketing, and corporate services. Teams work across restaurant operations, culinary work, management, supply chain, technology, marketing, and support. Teams support coordinated daily delivery.
Company Size
N/A
Company Stage
N/A
Total Funding
N/A
Headquarters
N/A
Founded
N/A