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Four Seasons

Luxury hotel management with branded residences

Steward

Culinary & Kitchen ProductionUpdated on Nov 2
Full-timeWestlake Village, CA, USA$21.70 /hrIn-person

About the Job

Requirements

  • Handle cleaning supplies and chemicals safely.

Responsibilities

  • Clean and sanitize china, glass, and silver using a dish machine.
  • Maintain sanitation of major kitchen equipment and culinary and food and beverage facilities.
  • Clean and sanitize pots, pans, and kitchen utensils.
  • Maintain the silver polishing program.

About the Company

Four Seasons

Luxury hotel management with branded residences

Four Seasons manages a global network of luxury hotels, resorts, and branded residences under the Four Seasons name, typically without owning the real estate. It earns mainly through management fees tied to hotel revenue and operating profit, plus licensing and fractional ownership fees. Its differentiator is a strict focus on quality, service, culture, and brand, with offerings like branded residences and Four Seasons Residence Clubs that blend hotel services with ownership. Its goal is to maintain leadership in luxury hospitality by delivering exceptional guest experiences, expanding premium properties globally, and offering distinctive ownership that ties guests to the Four Seasons lifestyle.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Toronto, Canada
Founded
1993

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