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Oak View Group

Sports venue management, development, and investment

Kitchen Porter/Dishwasher

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Part-timeUnited StatesIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Minimal work experience is required.
  • The candidate must be able to stand or walk for 8-hour shifts and lift at least 30 pounds.
  • The candidate must comply with all food safety procedures.
  • The candidate must be available for flexible shift hours, including Sundays.

Responsibilities

  • Scrape and rinse food from dirty dishes, then wash dishes by hand or place them in racks or on a conveyor to the dishwashing machine, ensuring cleanliness and sanitation.
  • Wash pots, pans, and trays according to assigned procedures, ensuring cleanliness and sanitation.
  • Maintain a clean and tidy work area.
  • Follow health and safety guidelines.
  • Sort and stack clean dishes, then carry them to the proper storage areas.
  • Assist in kitchen areas as needed.
  • Maintain temperatures and chemical levels according to provided standards.
  • Sweep and mop kitchen floors to meet safety and sanitation standards.
  • Wash worktables, walls, refrigerators, cutting boards, and other food preparation surfaces.
  • Remove trash and place it in designated containers; at the end of the shift, take trash outside to designated areas.
  • Transfer supplies and equipment between storage and work areas.

About the Company

Oak View Group

Sports venue management, development, and investment

Oak View Group (OVG) is a global advisory, development, and investment company focused on sports and live entertainment venues. It manages and develops venues (for example, Climate Pledge Arena in Seattle), guiding projects from concept to completion and operating with a real estate-centric approach. Its work spans advising professional teams and venue owners, investing in entertainment projects, and overseeing facility development and event management. Unlike peers that specialize in a single service, OVG combines strategy, development, and investment under one umbrella to improve the overall operation and experience of venues worldwide. The company’s goal is to raise the standard of sports and live entertainment venues globally by delivering better-managed, higher-quality spaces and experiences for fans, teams, and partners.

Company size
5,001-10,000
Company stage
Growth Equity (Venture Capital)
Total funding
$100M
Headquarters
Los Angeles, CA
Founded
2015

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