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Sysco

Supplies food and kitchen goods to restaurants

Produce Specialist

Field SalesUpdated on Nov 2
Full-timeOcoee, FL, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or GED and at least 3 years of sales experience in a retail, broker, wholesale, or distribution environment, with deep technical expertise in produce categories.
  • Proficiency in produce knowledge and trends is required; internal or external certification may also be required.
  • Analytical problem-solving skills, including familiarity with analyzing reports and deriving insights from data.
  • Ability to express information in terms of profit and loss, food cost, and expense ratio.
  • Strong financial acumen and ability to properly plan and execute business plans.
  • A track record of success in consultative selling, networking, and negotiations.
  • Proficient communication and interpersonal skills, with ability to work with and influence a variety of key stakeholders.
  • Experience building trust with prospective customers and securing new business.
  • Strong business and restaurant operations acumen to manage sophisticated customers.
  • Ability to learn proprietary customer relationship management tools for planning and forecasting sales growth.
  • Proficiency in Microsoft Applications Suite, including Word, Excel, PowerPoint, and Outlook.
  • Proactive and self-directed, with the ability to structure a weekly schedule for success.
  • Demonstrated ability to deliver against deadlines and produce high-quality, accurate, and thorough deliverables.
  • Excellent organizational and project management skills, including ability to execute multiple initiatives simultaneously.
  • Understanding of marketing principles, product lines, ordering procedures, and Sysco’s credit terms.
  • Applicants must be currently authorized to work in the United States.

Responsibilities

  • Develop and execute targeted produce sales strategies to achieve regional and individual annual business goals, delivering profitable sales growth and penetration across the fresh produce category, specialty segments, and Sysco brand.
  • Identify customer and prospect needs to assemble a product mix that delivers solutions and helps achieve business objectives.
  • Use data analytics to prioritize produce opportunities.
  • Actively seek, qualify, and support top prospect conversion to Sysco.
  • Stay informed about market conditions, product innovations, and competitors’ products, prices, and sales, and share information with customers as a value-added service.
  • Track activities and results, collaborate on opportunities, and champion the team-selling process using Salesforce, Sysco’s customer relationship management tool.
  • Leverage sampling in a solutions-oriented manner to close sales.
  • Provide feedback to specialty companies and merchandising on product quality, product integrity, product mix, customer satisfaction, perceived value, and competition.
  • Develop and maintain relationships with customers, chefs, and sales team members.
  • Support prioritized sales strategies through direct selling and engagement with customers and prospects at Sysco events, including food shows and industry events.

Desired Qualifications

  • A Bachelor's degree in a related field or equivalent educational level.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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