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Nestle

Global branded foods and beverages producer

R&D Specialist - System Science

Thermal & Fluids EngineeringUpdated on Nov 14
Full-timeOrbe, Switzerland

About the Job

Requirements

  • Strong knowledge of physical chemistry, applied physics, mechanical engineering, or a related scientific field.
  • Ability to apply predictive modeling to explain system behavior, test design choices, and anticipate performance.
  • Expertise in transport phenomena, fluid systems, experimentation, and packaging to solve complex system challenges.
  • Ability to connect fundamental science with system design questions and communicate clearly across multidisciplinary teams.
  • Fluent English and ability to translate complex scientific concepts into clear, engaging messages.

Responsibilities

  • Formulate hypotheses connecting product, machine, and packaging design choices with beverage performance.
  • Design experiments to reveal flow, pressure, mass transfer, extraction, dissolution, and foam generation mechanisms.
  • Build predictive, physics-based models that explain system behavior and guide technical decisions.
  • Identify performance drivers, variability, and knowledge gaps to improve system robustness and optimization.
  • Create reusable scientific knowledge that accelerates future research, product development, and system innovation.
  • Translate scientific findings into clear recommendations for technical integration, validation, and performance improvement.

About the Company

Nestle

Global branded foods and beverages producer

Nestlé manufactures and markets branded foods, beverages, pet care, and nutrition products in about 185 countries. Its products are produced at scale and distributed through retail, foodservice, and direct-to-consumer channels, backed by a global R&D network. Distinctive factors include its enormous global footprint, a diversified lineup from coffee to pet care to infant nutrition, and the combination of retail plus professional channels. Its goal is to provide reliable, high-quality nutrition to people worldwide while advancing nutrition science through its research and brands.

Company size
10,001+
Company stage
IPO
Headquarters
Vevey, Switzerland
Founded
1866

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