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Avenues Recovery

Nationwide addiction treatment centers and care

Kitchen Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeIndianapolis, IN, USAA$50k - A$75k /yrIn-person

About the Job

Requirements

  • Serve Safe Food Handling certification is required.
  • At least 5 years of food service management experience, including all phases of dining operations and service, is required.
  • Previous leadership experience focused on quality improvement and customer service is required.
  • Demonstrated ability and success in managing operating and menu expenses is required.
  • Ability to delegate and develop others on a team is required.
  • Ability to manage multiple priorities is required.
  • Ability to communicate with various customers in presentations, conversations, and writing is required.
  • Ability to establish confidence and trust in team members is required.
  • Ability to make day-to-day decisions, solve problems, and be accountable is required.
  • Proficiency with Microsoft Office and ability to learn an ordering system are required.
  • Experience with scheduling is required.
  • Ability to work weekends, evenings, and flexible hours is required.
  • A valid driver's license and good driving record are required.

Responsibilities

  • Prepare resident trays according to instructions and orders.
  • Use proper food-handling techniques to prepare food and set up and serve trays.
  • Deliver food, nourishment, and supplies to assigned areas.
  • Stock food storage areas and refrigerators as assigned.
  • Clean, wash, and sanitize dishes, silverware, and utensils used to serve clients and others.
  • Maintain the general cleanliness of the dishwashing area and clean the work area and equipment as assigned.
  • Use proper infection-control techniques and protective equipment as needed, and perform duties using proper safety techniques.
  • Attend and participate in in-service education opportunities.
  • Manage the preparation and serving of food, and the cleaning of equipment, utensils, and food-service areas.
  • Provide residents with meals that are nutritious and contribute to an enjoyable dining experience.

Desired Qualifications

  • Certified Dietary Manager (CDM) certification is preferred.

About the Company

Avenues Recovery

Nationwide addiction treatment centers and care

Avenues Recovery Center operates a network of drug and alcohol rehabilitation facilities across seven states, offering medical detox, residential treatment, PHP, IOP, and outpatient services. Treatments combine medical and behavioral therapies with individualized, holistic plans that address physical, mental, and emotional wellbeing, using CBT, DBT, and Medication-Assisted Treatment. The company differentiates itself by providing affordable, community-based care with flexible payment options (Medicaid, private and military insurance, and self-pay on a sliding scale) and by offering specialized programs for veterans and dual-diagnosis clients. Its goal is to increase access to effective substance use disorder treatment and support long-term recovery for thousands of clients each year while maintaining a local-network feel.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Lakewood, NJ
Founded
2016

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