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IHG

Global hotel company

Food and Beverage Attendant

Full-Time
No salary listed
Entry
Bachelor's
Saudi Arabia
In Person
Food Service & HospitalityFood & Beverage Operations Management

About the job

Requirements
  • Similar experience in a luxury hotel.
  • A business-related degree or equivalent is ideal.
  • Experience in effective learning and development methods.
  • Strong interpersonal skills and excellent command of written and spoken English.
  • Strong organizational skills.
  • A result-oriented and self-motivated approach, along with a positive attitude.
Responsibilities
  • Perform all necessary tasks to service food and beverage according to the hotel's standard of performance manual.
  • Acquire in-depth knowledge of the food and beverage menu of the assigned outlet to assist and advise guests.
  • Practice good customer relations and attend to customer complaints and queries satisfactorily.
  • Ensure the outlet is set up for service and supervise its smooth operation.
  • Direct and supervise the service team to ensure that all duties are performed according to standards.
  • Ensure that all employees have received adequate training to perform their duties.
  • Organize, plan, and control supplies, and maintain concise records of beverage stock to ensure required supplies are available.
  • Ensure minimum wastage, breakage, and spoilage.
  • Actively use upselling techniques to exceed guest expectations and increase revenue.
Desired Qualifications
  • Additional language is an added advantage.

About the company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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