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Hume Christian Camps

Food Service Assistant

Culinary & Kitchen Production +1Confirmed live in the last 24 hours
Full-timeMonterey, MA, USA$15 /hr

About the Job

Requirements

  • Demonstrated commitment to Jesus Christ and a desire to share the Gospel with others.
  • Agree with Hume’s Statement of Belief and abide by Hume’s Code of Conduct.
  • Be physically capable of living at high altitude in extreme weather conditions.
  • Be able to perform the duties assigned.

Responsibilities

  • Receive incoming food supplies, check them against the order, and store items according to food service area material storage standards.
  • Prepare food by following recipes and instructions under the direction of the Food Service Supervisor or Manager.
  • Follow food and kitchen safety protocols.
  • Set up and operate stoves, ovens, and other standard commercial kitchen equipment to prepare food; clean preparation areas, cooking equipment, and utensils during the cooking process as appropriate.
  • Clean the kitchen, utensils, equipment, and surfaces to ensure sanitation for the next food preparation time.
  • Clean bathrooms and the dining room after meals according to protocols, as assigned.
  • Follow protocols to load and operate commercial dishwashing equipment, then unload and store clean, dry dishes and cutlery.
  • Interact with guests and promote a friendly, outgoing atmosphere.
  • Serve as food service lead when requested and carry out assigned kitchen, food preparation, and food service protocols to support camp and staff.
  • Perform other related duties and assignments as required; duties may be reassigned or changed as required.

About the Company

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