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Full-Time

Host / Hostess

Posted on 3/28/2024

Tacombi

Tacombi

51-200 employees

Authentic Mexican taco and tortilla products

Food & Agriculture
Consumer Goods

Entry

Miami, FL, USA

Category
Quality Control & Compliance
Supply Chain Management
Operations & Logistics
Required Skills
Communications
Requirements
  • Flexible schedule
  • Minimum 1-2 years of experience as a Host/Hostess, Maitre D’ or Concierge
  • Positive attitude and passion for guest service
  • Ability to work in a fast-paced environment
  • Assertive self-starter
  • Able to stand for long periods of time
  • Ability to handle and move objects of up to 20lbs
  • Knowledge of the Miami cultural landscape
  • Excellent verbal and written communication skills
  • Proficient in Resy or other reservations software
Responsibilities
  • Greet and welcome guests
  • Manage flow of guests into dining and bar areas
  • Manage reservations and ensure guest satisfaction
  • Serve as ambassador of the Tacombi brand
  • Maintain cleanliness and professionalism
  • Be knowledgeable of restaurant policies and neighborhood events
  • Maintain upbeat and positive attitude
  • Be observant to guest needs throughout dining experience

At Tacombi, employees are part of a passionate team dedicated to preserving and sharing the authentic flavors of Mexico through non-GMO and preservative-free products like tacos and traditional tortillas. The company's commitment to crafting everything from scratch in an environmentally conscious way offers a unique workplace culture that values sustainability and culinary authenticity. Working here not only enhances one's culinary skills but also supports a deeper connection with Mexican culinary traditions, making it an ideal environment for those passionate about food culture and environmental sustainability.

Company Stage

Series A

Total Funding

$27.5M

Headquarters

New York City, New York

Founded

2006

Growth & Insights
Headcount

6 month growth

8%

1 year growth

11%

2 year growth

46%
INACTIVE