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CookUnity

Gourmet chef-prepared meal delivery subscription

Logistics Driver

Delivery & Courier DrivingConfirmed live in the last 24 hours
Full-timeSeattle, WA, USA$25Remote

About the Job

Requirements

  • A valid Washington State driver’s license and a clean driving record are required.
  • Experience driving a 26-foot box truck is required; a commercial driver’s license is a plus.
  • Familiarity with Seattle streets and surrounding areas is required.
  • Ability to lift up to 50 pounds and work in cold storage when needed is required.
  • Candidates must be at least 21 years old and able to pass a Department of Transportation physical exam.

Responsibilities

  • Safely operate a 26-foot refrigerated box truck between company facilities and delivery points.
  • Ensure safe handling of temperature-sensitive products.
  • Conduct daily vehicle inspections and report maintenance needs.
  • Refuel and clean the truck regularly to ensure operational readiness.
  • Maintain accurate delivery logs and records.
  • Receive and inspect incoming products.
  • Organize and store ingredients and packaging materials.
  • Pick and stage items for production or delivery.
  • Support general warehouse organization and cleanliness.

Desired Qualifications

  • A commercial driver’s license is a plus.

About the Company

CookUnity

Gourmet chef-prepared meal delivery subscription

CookUnity provides a meal delivery service that ships gourmet, professionally prepared meals to customers on a subscription basis. What it does: offers a rotating menu of over 200 chef-created meals, delivering 4 to 16 meals per week to busy or health-conscious eaters who want convenience and quality, with options for vegetarian, pescatarian, keto, and other dietary preferences. How it works: customers choose meals on a weekly plan or let CookUnity pick for them; plans are flexible and can be paused, canceled, or changed at any time. The meals are delivered fresh (not frozen) using modified atmosphere packaging to maintain freshness. How it stands out: the meals are prepared by renowned chefs, including Food Network alumni and James Beard Award winners, emphasizing gourmet quality rather than mass-market options. Its goal is to provide high-quality, chef-created meals with easy, flexible subscription service that fits different dietary needs."}Way to go; succint

Company size
501-1,000
Company stage
Debt Financing
Total funding
$399.2M
Headquarters
New York City, New York
Founded
2015

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