K

Kinisla

Makes dairy foods and nutritional ingredients

NPI Manager

Manufacturing EngineeringPosted on Nov 12
Full-timePortadown, Craigavon, UKNo salary listedIn-person

About the Job

Requirements

  • Typically, 5 years of relevant experience in NPI, process development, commercialisation or product implementation within food manufacturing.
  • Demonstrated ability to set direction, delegate effectively, coach others, build accountability and intervene appropriately when management oversight is required.
  • A degree qualification in Food Science, Food Technology, Dairy Science, Engineering or a related discipline.
  • Strong understanding of food manufacturing processes, factory trials, scale-up, validation and operational readiness.
  • Knowledge of food safety and quality management systems, regulatory compliance, product specifications, allergen management, labelling and customer approval requirements.
  • Project governance, communication and stakeholder management skills, with sound judgement in prioritisation, escalation and decision-making.
  • Problem-solving capability and confidence to make informed decisions under pressure.

Responsibilities

  • Lead, coach and empower the NPI team to deliver multiple commercialisation and process implementation projects, while personally executing key project tasks when required, from product handover through scale-up, validation, factory implementation and launch.
  • Set clear priorities, delegate project ownership and ensure team members establish robust scope, plans, milestones, resources, dependencies and launch-readiness criteria.
  • Build team capability to coordinate multidisciplinary internal and external stakeholders, resolving barriers and intervening directly when senior alignment or escalation is required.
  • Enable and support the team to plan and execute pilot plant work, factory trials and commercial start-ups, ensuring learning is converted into validated process parameters, manufacturing instructions and operational standards.
  • Ensure the team delivers audit-ready handovers to Operations and Technical teams, supported by evidence of process capability, repeatability, quality performance and completed validation documentation.
  • Guide the team in evaluating raw material and packaging specifications and delivering packaging implementation or change programmes that meet manufacturing and customer requirements.
  • Retain management oversight to ensure products, packaging and process changes meet food legislation, customer codes of practice, food safety policies and internal quality systems, with all required approvals completed before implementation.
  • Manage the cross-functional master schedule and oversee identification and mitigation of technical, quality, operational and regulatory risks, making or escalating decisions where the level of risk requires management intervention.
  • Provide management oversight of stage-gate and governance reviews, assuring the quality of updates on progress, risks, resources and launch readiness and supporting timely decisions.
  • Hold the team accountable for accurate and timely launch approvals and post-launch reviews, ensuring learning is embedded in future delivery.
  • Support team members in building effective relationships with suppliers, packaging partners, contract manufacturers and customer technical teams, leading strategic or sensitive discussions when required.
  • Lead and develop the NPI team through clear objectives, coaching, feedback, succession planning, recognition and performance management, creating an inclusive culture in which people are inspired to perform.
  • Lead delivery of the R&D strategy on site, contribute to site strategy, site continuous improvement and cost optimisation, embedding standardised NPI processes, tools and continuous improvement practices that strengthen capability, efficiency, quality and launch success.

Desired Qualifications

  • Experience in dairy, spreads, cheese, chilled foods or packaging.
  • A Project Management qualification, Lean Six Sigma certification or equivalent.

About the Company

Kinisla

Makes dairy foods and nutritional ingredients

Kinisla makes dairy ingredients and packaged foods for food manufacturers, retailers and foodservice operators. It processes milk from Irish family farms into cheese, butter, milk powders and proteins used in everyday foods and specialist nutrition. Its consumer business sells brands including Dairygold, Charleville and Strings & Things, alongside dairy products made for retailers' own labels. The company combines milk collection and processing with product development and sells ingredients to other businesses and finished foods through consumer and foodservice channels. Kinisla traces its operating roots to 1972 and is headquartered in Tralee, County Kerry, Ireland.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Tralee, Ireland
Founded
1972

Recently Posted Jobs

Explore more opportunities at Kinisla

See more jobs