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Johanna Foods

Food Plant Maintenance Mechanics

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeFlemington, NJ, USA$26 - $31 /hrIn-person

About the Job

Requirements

  • An associate’s degree in an electrical and/or mechanical field, or equivalent trade knowledge in a formal registered training program, is preferred; knowledge and experience may substitute for the degree.
  • At least four years of maintenance experience in a similar environment is required.
  • Ability to read and interpret blueprints, maintenance manuals, and sketches; perform basic math and handbook formulas; and use a variety of measuring instruments.
  • Advanced electrical, mechanical, and welding skills are required.
  • Ability to work independently, receiving little instruction on routine work and general instruction on new assignments.
  • Ability to maintain a clean and organized work area that promotes safety and efficiency.
  • Ability to work varied shifts, including weekends.
  • Strong verbal and interpersonal skills.

Responsibilities

  • Perform complex diagnostic testing on all equipment within the food manufacturing plant.
  • Dismantle, adjust, repair, and assemble equipment according to layout plans, blueprints, operating or repair manuals, rough sketches, or drawings.
  • Fabricate parts and weld as required.
  • Interface with production supervisors and workers to gather information about problems and performance issues.
  • Maintain a clean and well-organized work area that promotes safety and efficiency.
  • Ensure compliance with applicable quality system standards and the unit’s food safety and security programs in support of essential manufacturing strategies and practices.
  • Serve as an alternate to Maintenance Mechanics to ensure effective coverage of the Safe Quality Food responsibilities pertaining to that position.

About the Company

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