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Domino's

Global pizza delivery and franchise network

Assistant Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeAntioch, IL, USANo salary listedIn-person

About the Job

Requirements

  • Use judgment, math, and multitasking skills.
  • Follow all policies and procedures and set an example for the crew.
  • Have the ability to comprehend and give correct written instructions and communicate verbally with customers and co-workers to process orders by phone and in person.
  • Add, subtract, multiply, and divide accurately and quickly, using a calculator if needed, and make correct monetary change.
  • Use verbal, writing, and telephone skills to take and process orders.
  • Coordinate eyes and hands/fingers to make precise movements rapidly and accurately.
  • Enter orders using a computer keyboard or touch screen.
  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Stand for most tasks; walk short distances and sit to complete paperwork as needed.
  • Unload bulk deliveries using a hand truck and lift cases weighing up to 50 pounds from the floor to shelves up to 72 inches high.
  • Carry large cans weighing 3 pounds, 7 ounces; occasionally carry 30-pound pizza sauce; and carry trays of pizza dough weighing approximately 12 pounds each.
  • Push or pull trays on dollies, with a force of up to 7.5 pounds.
  • Infrequently navigate stairs or climb a ladder to change sign prices, wash walls, or perform maintenance.
  • Work amid varying and sometimes adverse weather, store temperatures ranging from 36 degrees in the cooler to 90 degrees or more in some work areas, sudden temperature changes, food odors, cornmeal dust, cramped quarters, hot surfaces and tools, sharp edges, and moving mechanical parts.
  • Talk and hear on the telephone; use near- and mid-range vision, depth perception, and distinguish hot from cold surfaces.
  • Direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Bend forward at the pizza assembly station, front counter, and while stocking ingredients; crouch or squat occasionally to stock shelves and clean low areas.
  • Reach continuously up, down, and forward, including occasionally above 72 inches, and reach down to scoop cornmeal or wash dishes.
  • Use hands continuously and frequently use one or both hands; shape pizza dough with frequent and forceful use of forearms and wrists; manipulate a pizza peel and rolling cutter; pinch frequently and/or forcefully when assembling cardboard pizza boxes; and grasp cans, a phone, pizza cutter, pizza peel, and pizza boxes.
  • Use pencils or pens, computers, telephones, calculators, TDD equipment, a pizza cutter, and a pizza peel.
  • Hold a valid driver's license with a safe driving record meeting company standards and have access to an insured vehicle for delivery.
  • Use navigational skills to read a map and locate addresses within the designated delivery area; navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
  • Carry pizzas and beverages while walking and climbing during deliveries; travel between the store, delivery vehicle, and customer locations; and navigate five or more flights of stairs when required.
  • Have far vision and night vision for driving.
  • Have reliable transportation to and from work and meet attendance and punctuality expectations.

Responsibilities

  • Be responsible for everything that happens during the shift, including cost control, inventory control, cash control, and customer relations.
  • Staff the shift, complete paperwork, manage food, and work to a schedule while maintaining store image and standards, customer service, cleanliness, marketing, and profitability.
  • Deliver products by car to customers' doors and deliver flyers and door hangers.
  • Deliver pizzas within the designated delivery area, potentially making several deliveries per shift.

About the Company

Domino's

Global pizza delivery and franchise network

Domino’s delivers pizza and related items worldwide through a network of franchise stores. Customers place orders online, via app, or in-store; store teams prepare the pizzas and drivers deliver them or customers pick up, with a focus on speed and consistency. Its global franchise system provides broad reach, standardized service, and a strong brand, along with community involvement. Its goal is to be the leading pizza company by delivering great-tasting pizzas quickly and expanding its global footprint while supporting franchisees and communities.

Company size
10,001+
Company stage
IPO
Headquarters
United Kingdom
Founded
1960

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