Director, Corporate Environmental, Health, Safety & Sustainability
J&J Snack Foods
Director, Corporate Environmental, Health, Safety & Sustainability
J&J Snack Foods
Manufactures nutritional snacks and frozen beverages
As a leader and innovator in the snack food industry for over 50 years, J&J Snack Foods provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin’ Dots along with other key brands like LUIGI’S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has a strong presence in bakery providing cakes, cookies, and pies to some of the largest grocery and convenience retailers in industry. Our company continues to deliver record sales led by a talented team and a commitment to “Fun Served Here”.
POSITION SUMMARY:
The Director, Corporate Environmental, Health, Safety & Sustainability (EHS&S) provides strategic leadership and oversight for all environmental, health, safety, workers compensation, and sustainability programs across JJSF manufacturing plants, distribution centers, and corporate operations. This role is responsible for developing and executing a unified EHS&S strategy that ensures regulatory compliance, risk mitigation, operational excellence, and advancement of sustainability goals while fostering a strong safety culture across the organization.
Reporting to the Vice President, Food Safety, Quality, EHSS & Regulatory, this position partners closely with Plant Managers, Operations Directors, Supply Chain, Engineering, Human Resources, Legal, and Executive Leadership to drive continuous improvement and enterprise-wide performance in EHS&S.
The position is responsible for assisting in the development and implementation of risk-based analysis and for tactically developing/implementing strategies and best practice safety/environmental programs while simultaneously promoting employee health, wellness, and environmental sustainability. Position will assist in driving bottom-line EHS results through best practice initiatives, risk mitigation, employee education and training.
Strategic Leadership
Environmental Compliance & Stewardship
Health & Safety Leadership
Sustainability & ESG
Governance, Risk & Compliance
Team Leadership & Development
Reporting & Performance Management
COMPETENCIES:
Certifications (Preferred)
EDUCATION AND EXPERIENCE:
Required Education:
Required Experience:
TRAVEL REQUIREMENTS:
Disclaimer: This position description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the team member. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.
EEO Statement: J&J Snack Foods Corp.is an equal opportunity employer and prohibits discriminatory employment actions against, and treatment of, employees and applicants for employment based on actual or perceived Federal, State and local laws that prohibit employment discrimination on the basis of race, color, age, national origin, ethnicity, alienage, religion or creed, gender, gender identity, pregnancy, marital status, sexual orientation, citizenship, genetic disposition or characteristics, disability or veteran's status, sex offenses, prior record of arrest or conviction, genetic information or predisposing genetic characteristic, status as a victim or witness of domestic violence, sex offenses or stalking and unemployment status.
US Salary Pay Range 160000 - 175000 USD
Manufactures nutritional snacks and frozen beverages
J&J Snack Foods Corp. makes and distributes nutritional snack foods and frozen beverages across the United States. Its products reach a wide range of customers, including food service providers, retail supermarkets, convenience stores, quick-service restaurants, malls, hotels, college campuses, and fast-casual dining locations. The company uses a dual business model that combines selling its own branded snacks with contract manufacturing to meet specific customer needs, whether sweet or savory. Revenue comes from both branded product sales and custom-manufactured goods, with more than $1 billion in annual sales and a long track record of growth. The company employs over 4,200 people. Its goal is to expand its portfolio of well-known brands and maintain a strong, diversified presence in multiple consumer markets by delivering tailored snack solutions through direct sales and contract manufacturing.
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