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Sage Hospitality Group

Develops and operates hotels and restaurants

Group Sales Manager

Field SalesConfirmed live in the last 24 hours
Full-timeBoston, MA, USA$85k - $90k /yrIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required; a college degree is preferred.
  • One to two years of hotel sales experience is required.
  • Knowledge of general sales techniques and yield management experience are required.
  • Highly developed customer service skills and strong, effective sales skills are required.
  • Fluent English speaking, listening, reading, and writing ability is required.
  • 12th-grade-level mathematics, spelling, and reading skills are required.
  • Effective business writing skills are required.
  • A reliable vehicle and a valid state driver's license are required for making sales calls.
  • The ability to meet clients on and off premises, tour the property, attend functions, climb stairs, use door keys, and operate basic office equipment is required.
  • The ability to read fine print and computer screens, see colors, and observe rooms in poorly lit conditions is required.
  • The ability to understand and follow verbal and written instructions, manage multiple tasks, set priorities, plan activities in advance, solve problems, make sound business decisions, and respond to coaching, feedback, and training is required.
  • The role requires repeated bending and kneeling while filing, reaching all areas of the hotel to assist clients, occasional standing, and occasional carrying or lifting of files and office items up to 25 pounds.

Responsibilities

  • Make results-oriented sales calls targeting high-revenue potential to achieve goals established by the department budget and marketing plan.
  • Maximize current hotel key accounts by identifying and capturing opportunities that offer revenue growth.
  • Achieve at least 90% of productivity goals and 100% of activity goals established by management.
  • Capture competitor accounts through networking, research, and reader board surveys, targeting and soliciting prospects most likely to generate new business.
  • Acquire referrals from existing accounts and follow up on all leads within 48 hours to create new business for the hotel; send leads to other Sage hotels when appropriate.
  • Plan and implement an ongoing targeted account development list to create new revenue and acquire valuable hotel contacts and contracts.
  • Continually target and prospect for new business through telemarketing, individual creativity, and innovation.
  • Use yield management techniques to negotiate room rates and function-space commitments profitably and enhance the hotel's financial performance.
  • Maintain accurate, organized, well-documented, and up-to-date files to serve clients and the employer efficiently and knowledgeably.
  • Develop strong customer relationships through frequent communication and professional, courteous, and ethical interaction.
  • Develop customer profiles and maintain an effective trace system, including trace dates and references, to meet client needs, improve account service, and increase revenue.
  • Promptly follow up on customer needs and inquiries efficiently.
  • Research and survey the marketplace and territory, including personal investigation, to capitalize on the hotel's strengths and competitors' weaknesses and capabilities.
  • Dedicate at least 90% of work time to direct sales efforts and revenue-producing activity.
  • Control expenses while traveling on the property's behalf to minimize department and hotel costs.
  • Represent the hotel and Sage Development Resources, Inc. with integrity and professionalism, a service-focused approach, and a caring and sincere attitude.
  • Maintain a positive, engaged team attitude across hotel departments and open communication with coworkers to support overall hotel performance.
  • Maintain a neat, clean, and business-like appearance.

About the Company

Sage Hospitality Group

Develops and operates hotels and restaurants

Sage Hospitality Group develops, invests in, and manages hotels and restaurants, focusing on creating experiential lifestyle properties that become part of their local communities. They run hotels and run their own restaurants through Sage Restaurant Concepts, using an integrated approach that combines development, ownership, and operating expertise. Unlike many operators who only manage properties, Sage acts as a developer and investor for urban and resort markets and has rebuilt projects like Denver’s Union Station, showing a hands-on, destination-driven strategy rather than just a place to sleep. Their portfolio includes over 100 hotels and restaurants, and they continue to expand under new leadership with the goal of becoming the nation’s favorite lifestyle hospitality company and a preferred destination for guests and communities alike.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Denver, CO
Founded
1984

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