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Ascension

Specialty coffee roaster and cafe chain

Registered Nurse Surgical Observation

Nursing & Frontline Patient CarePosted on Nov 12
Part-timeIndianapolis, IN, USANo salary listedIn-person

About the Job

Requirements

  • A Registered Nurse credential from the Indiana Board of Nursing is required before the hire or job transfer date.
  • A Basic Life Support Provider credential or an instructor credential specializing in Basic Life Support must be obtained within 30 days of the hire or job transfer date; American Heart Association or American Red Cross credentials are accepted.
  • A diploma from an accredited school or college of nursing is required, unless the candidate has the required professional licensure at hire.
  • Hospital experience is required.
  • Medical-surgical, critical care, post-anesthesia care unit, or emergency department experience is required.

Responsibilities

  • Implement and adapt individualized care strategies to meet surgical patients’ recovery needs while aligning clinical actions with safety protocols and organizational standards.
  • Continuously evaluate patient stability and recovery progress, communicate changes in condition to the medical team, and support prevention of complications and rapid intervention.
  • Coordinate specialists and services as the central contact for the healthcare team to support cohesive, timely patient treatment.
  • Interpret and carry out physician and nursing directives to maintain the patient’s treatment plan and recovery schedule.
  • Assess and manage discharge requirements from admission, collaborating with the team to ensure patients have the resources and education needed for a safe return home.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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