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Aspen One

Operates ski resorts and luxury hotels

Director of Front Office

Hotel Guest ServicesConfirmed live in the last 24 hours
Full-timeMammoth Lakes, CA, USAIn-person

About the Job

Requirements

  • A bachelor's degree in Hospitality Management, Business Administration, or a related field is required.
  • A valid driver's license is required.
  • Advanced proficiency with Microsoft Office and hotel management systems is required.
  • Strong financial acumen and the ability to manage budgets, control labor costs, and drive profitability are required.
  • The role requires the ability to work weekends, evenings, and holidays as business needs evolve.
  • The ability to stand, walk, or remain on one's feet for extended periods, with kneeling and bending as needed, is required.
  • The ability to occasionally lift, push, or pull up to 50 pounds, individually or with assistance, is required.
  • The ability to speak both English and Spanish is required.

Responsibilities

  • Lead Front Office operations, including Front Desk, Concierge, and Guest Services, to deliver guest experiences and uphold brand standards.
  • Provide strategic direction for Front Office operations in alignment with operational goals and brand standards.
  • Oversee staff and guide supervisory practices, including performance management, progressive discipline, and succession planning.
  • Drive staff development through leadership meetings and training programs, fostering motivation, accountability, and continuous improvement.
  • Serve as Manager on Duty when needed or assign a Manager on Duty, representing property leadership and making high-level operational decisions.
  • Oversee payroll administration, labor cost controls, and compliance with financial deadlines.
  • Establish and monitor Front Office service standards, coach the team, and proactively resolve escalated guest concerns.
  • Partner with Finance and the Director of Operations to prepare and analyze monthly accounting reports, forecasts, and budgets, supporting departmental financial performance.
  • Oversee vendor relationships and ensure compliance with safety, fire, and vehicle maintenance protocols.
  • Collaborate with the General Manager to review guest performance metrics, identify opportunities, and implement strategic initiatives.
  • Lead emergency preparedness and security procedures, ensuring staff readiness and compliance with regulatory requirements.
  • Champion innovation and process improvement across Front Desk, Concierge, and Guest Services.

Desired Qualifications

  • A minimum of 5 to 7 years of progressive leadership experience in Front Office, Concierge, or Guest Services within a luxury or full-service hospitality environment is preferred.
  • Knowledge of hospitality industry trends, guest service innovations, and operational best practices is desired.
  • The ability to influence at all organizational levels is desired.
  • The ability to foster a collaborative, inclusive, and high-performance culture across diverse teams is desired.
  • The ability to lead during experiences and ensure compliance with safety and security protocols is desired.
  • Success managing large, diverse teams and multi-departmental operations is desired.

About the Company

Aspen One

Operates ski resorts and luxury hotels

Aspen One administers three brands—Aspen Skiing Company, Aspen Hospitality, and Aspen Ventures—to operate four ski mountains, luxury hotels, and a growing line of retail and experiences. Guests access lift tickets, season passes, and ski instruction; stay at The Little Nell or Limelight hotels; and buy Aspen Collection apparel or rent premium equipment, along with curated experiences. The company stands out by combining top-tier ski operations, high-end hospitality, and an in-house product and experience line under one umbrella, plus strategic partnerships that broaden its reach. Its goal is to grow a premier mountain destination that blends outdoor recreation, luxury hospitality, and innovation while supporting sustainable tourism and Aspen’s cultural and community values.

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