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Marriott International

Manages and franchises hotels around the world

Food and Beverage Strategy & Marketing Intern

Business OperationsConfirmed live in the last 24 hours
Internship · Winter 2027SingaporeNo salary listed

About the Job

Requirements

  • Be an undergraduate in Social Sciences, Business Management, Economics, or Marketing; this education is stated as preferred.
  • Be eligible as an undergraduate in a Singapore-registered university program or as an undergraduate or graduate of a university in Singapore, Australia, France, Germany, Hong Kong, Japan, New Zealand, Switzerland, the United Kingdom, or the United States.
  • Be Singaporean, a Singapore permanent resident, or hold a valid student pass or work holiday pass.
  • Commit to a six-month internship.
  • Be proficient in Microsoft Office, especially Microsoft Excel and Microsoft PowerPoint, and web browsing tools.
  • Be able to do some form of photography.
  • Be able to read and analyze basic financial information and demonstrate analytical and numeracy skills.
  • Have an excellent command of spoken and written English.
  • Be passionate about Food and Beverage and its future trends.
  • Be able to learn quickly and work in a fast-paced environment, with a detailed-oriented, structured, and organized approach.

Responsibilities

  • Create a Continent Standards deck on Food and Beverage discipline-related subjects.
  • Conduct online research on the latest Food and Beverage discipline-related trends.
  • Consolidate operational data for review and support analysis of findings.
  • Contribute input and insights to Food and Beverage projects targeting the Millennial consumer mindset.
  • Develop standard template designs that can be implemented in Food and Beverage projects.
  • Liaise with properties to collect information and support positive, timely project outcomes.
  • Develop content and attend discipline workshops.
  • Travel and support hotel openings and Marriott International conferences.
  • Plan and execute brand projects.
  • Maintain professional relationships with representatives in the Marriott Regional Office, business partners, and other organizations.
  • Attend training sessions and meetings when required.
  • Carry out other reasonable duties and responsibilities as assigned.

Desired Qualifications

  • Demonstrate a project-oriented mindset.
  • Bring creativity and identify new trends, concepts, and designs to elevate Marriott's Food and Beverage reputation.
  • Develop communication skills to engage hotels and negotiation skills when working with vendors.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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