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Sysco

Supplies food and kitchen goods to restaurants

Warehouse Worker

Shipping & Receiving +1Confirmed live in the last 24 hours
Full-timeSayreville, NJ, USAIn-person

About the Job

Requirements

  • A high school diploma or GED is required.
  • Warehouse environment experience is preferred.
  • Proficiency operating powered industrial trucks, such as a stand-up reach truck, or other industrial equipment, such as a double pallet jack, is preferred.
  • Warehouse Management System experience, such as WMS-HighJump or PeopleSoft, is preferred.
  • Experience with RF or voice devices is preferred.
  • Ability to communicate verbally and in writing, prepare and present reports and information, and respond to questions from suppliers, customers, management, and inter-department staff.
  • Ability to work within a team structure and constructively with internal staff from other departments and shifts, and build working relationships with business partners, vendors, and customers.
  • Ability to prioritize and manage multiple priorities and deadlines, adjust priorities, and use time effectively.
  • Ability to respond promptly to service requests and follow up as needed.
  • Ability to identify and resolve problems, gather and analyze information, and develop alternative solutions.
  • Ability to make timely decisions and exercise sound judgment.
  • Ability to interact tactfully, work under pressure, and follow through on commitments.
  • Attention to detail and accuracy.
  • Ability to perform arithmetic with whole numbers, fractions, and decimals, and compute rates, ratios, and percentages.
  • Ability to read, understand, and consistently execute relevant policies and procedures, and comply with local, state, and federal regulations and safety guidelines.
  • Ability to interpret written, verbal, diagrammatic, and schedule-based instructions.
  • Ability to meet attendance and punctuality expectations.
  • Ability to walk, stand, sit, operate computer and warehouse equipment, and use voice recognition and RF devices; frequently reach, stoop, kneel, crouch, crawl, climb, or balance; lift up to 50 pounds and move up to 200 pounds with assistance.
  • Ability to work in warehouse conditions that may include wet or humid environments, cold or elevated temperatures, moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals, outside weather, and moderate noise.
  • Availability for evening, weekend, or other shift work depending on business needs.

Responsibilities

  • Unload inbound shipments and convey product to the receiving staging area.
  • Inspect, count, and examine shipments against purchase orders for damage or discrepancies, and document overages, shortages, and damages.
  • Ensure all necessary signatures are on driver paperwork before releasing the driver.
  • Wrap pallets by machine or hand to ensure stability.
  • Load outbound shipments safely to maintain stability and prevent product damage.
  • Convey items from receiving or staging areas to home, overflow, or bulk locations.
  • Move items from storage locations to home or bulk locations for replenishment and item demand.
  • Consolidate like items in storage locations to maximize warehouse space.
  • Count inventory to verify product quantities in storage locations.
  • Receive products in accordance with their associated purchase order numbers.
  • Complete discrepancy forms for overages, shortages, or damages.
  • Break down and separate products by item number.
  • Select orders within the warehouse.
  • Stack products on pallets and convey them to the outbound staging area.
  • Check pallets at the staging area for errors and adjust pallet quantities to distribute weight evenly.
  • Clean dock areas and assigned aisles in accordance with warehouse policy.
  • Comply with safety regulations and standards.

Desired Qualifications

  • Experience with WMS-HighJump, PeopleSoft, voice recognition, and RF devices is a plus.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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