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Grupo Mariposa

Builds food and beverage businesses across markets

Verificador

Inventory Control & Cycle CountingConfirmed live in the last 24 hours
Full-timeTeculután, GuatemalaNo salary listedIn-person

About the Job

Requirements

  • Be a university student in Business Administration, Industrial Engineering, or a related field.
  • Have one year of experience in verification, inventory, and billing processes.
  • Be available to work the required schedule.

Responsibilities

  • Verify that all products entering and leaving the warehouse, including replenishments and empty containers, are in the correct quantities and condition according to institutional policies and processes.
  • Rotate products correctly using FIFO to prevent losses from expiration.
  • Verify truck loading and other product dispatches to maintain inventory control.
  • Operate the SAP system to record products entering and leaving the warehouse and products written off for noncompliance.
  • Reconcile gasoline and diesel usage to track consumption on routes.
  • Report the status of carbon dioxide cylinders to prevent shortages caused by lack of control, and dispatch reserved products.
  • Verify that warehouse assistants handle inventory correctly to avoid product damage.
  • Comply with efficiency, Good Manufacturing Practices, food safety, environmental, industrial safety, Ministry of Health, environmental protection, and safety standards to ensure operational excellence.
  • Classify and correct quantities, flavors, and product presentations in the system to reconcile inventory.

About the Company

Grupo Mariposa

Builds food and beverage businesses across markets

Grupo Mariposa runs food and beverage businesses serving consumers across Latin America and other markets. Its portfolio includes cbc, a beverage maker; beliv, a house of proprietary drink brands; and Bia, whose businesses cover coffee, culinary products and sweet snacks. Across the group, companies manufacture and sell branded drinks and packaged foods, manage distribution networks, and operate restaurant concepts. They generate revenue through branded product sales, beverage bottling, wholesale distribution and food-service operations, using channels tailored to retail and dining customers. The group traces its operating roots to 1885, when it began as a beverage maker, and is headquartered in Guatemala City, Guatemala.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
1885

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