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Pilmico

Mills flour and produces animal feeds, pork and eggs

Farm Veterinarian - Biosecurity & Veterinary Programs

Full-Time
No salary listed
Junior
Bachelor's
Concepcion, Tarlac, Philippines
In Person
Medical, Clinical & VeterinaryVeterinary Professionals

About the job

Requirements
  • A Doctor of Veterinary Medicine degree is required.
  • Must be a licensed veterinarian, including a Professional Regulation Commission (PRC) license.
  • Must have 1–2 years of experience as a veterinarian in a commercial swine farm operating at the 1,000-sow level.
  • Must be able to perform moderate physical effort and handle weights of 10 to 20 kilograms.
Responsibilities
  • Develop, review, document, maintain, and standardize biosecurity protocols, manuals, work instructions, and standard operating procedures across farm operations.
  • Unify biosecurity procedures across farm sites and maintain standardized manuals, checklists, signage, reference materials, version control, and distribution.
  • Coordinate with farm supervisors and operations teams to ensure consistent understanding and execution of standardized biosecurity and animal-health protocols.
  • Implement and monitor standardized biosecurity protocols, conduct regular farm visits to verify adherence, and deliver biosecurity training.
  • Support emergency biosecurity measures during disease threats or outbreaks, including standardized containment and movement-restriction protocols.
  • Improve veterinary, animal-health, and biosecurity processes; review protocols for inconsistencies and gaps and contribute to harmonization and continuous-improvement plans.
  • Collect and analyze farm-health data, diagnostic results, surveillance findings, and audit outcomes to identify trends, early warning signs, compliance issues, and protocol improvements.
  • Regularly review and update veterinary, animal-health, and biosecurity program documents, and collaborate with farm management to integrate new technologies and evidence-based practices.
  • Develop, review, document, maintain, and standardize animal-health and veterinary manuals, work instructions, and standard operating procedures.
  • Design and refine preventive and treatment health programs for all production stages, including vaccination schedules, diagnostic testing, disease surveillance, deworming, and routine health interventions.
  • Provide clinical support for diagnosing, treating, and managing swine health cases; contribute unified treatment guidelines for common and emerging diseases and emergency outbreak-response protocols.
  • Develop and deliver training modules and sessions for veterinarians, farm staff, interns, and farm partners on biosecurity, animal health, and animal welfare.
  • Mentor junior veterinarians, develop visual aids and veterinary training curricula, measure training outcomes, maintain training records, and track each team member’s training progress.
  • Prepare and sign veterinary documents, including pedigree certificates, veterinary health certificates, and vaccination records; facilitate veterinary shipping documents, certificates, permits, and licenses.
  • Coordinate with government agencies on shipment of hogs and represent Pilmico Farms in veterinary-related activities and concerns.
  • Support farm management by responding to complaints, inquiries, and other requirements in a timely manner.
  • Ensure the team follows quality, health, food-safety policies, standards, and regulations; report food-safety and quality-management-system problems to designated authorities.
  • Be accountable for the effectiveness of the Integrated Management System and religious requirements.
  • Participate in company programs and activities covering quality improvement, safety and security, sustainability, corporate social responsibility, and risk management.
  • Support planning and execution of veterinary-related projects, prepare budgets, and keep unit costs within budget limits.
  • Serve on committees when appointed and perform other tasks assigned by the team leader.

About the company

Pilmico is a Philippine food and agribusiness company that produces wheat flour, animal feeds, pork and eggs. Its flour business serves households, bakeries and food manufacturers, while its nutrition products support livestock, poultry, aquaculture and other animal markets. The company combines milling and feed production with swine and layer farms, meat processing and technical support for customers. It operates through Pilmico Foods Corporation and Pilmico Animal Nutrition Corporation within Aboitiz Foods, linking agricultural inputs with products used in food production. Founded in 1962, Pilmico is headquartered in Taguig, Metro Manila, Philippines.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Taguig, Philippines

Founded

1962

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What believers are saying

  • Sales has an entry route: the flour territory-manager vacancy explicitly welcomes fresh graduates.
  • Factory protection is supplied: the Iligan shift-engineer vacancy explicitly states that personal protective equipment is provided.
  • Quality staff shape improvements: the project-based analyst role includes developing and implementing quality-improvement initiatives.

What critics are saying

  • Engineering includes emergency hours: the Iligan mill role requires shift schedules and night calls for breakdowns.
  • Technical customer work requires travel: the bakery-technician role specifies travel within the Visayas and Mindanao.
  • Territory sales includes collections: flour business managers visit dealers and distributors to keep payments within agreed credit terms.

What makes Pilmico unique

  • Flour combines certification and fortification: Pilmico states its flour is halal-certified and enriched with vitamins and minerals.
  • Customer support includes recipe development: its bakery technicians formulate recipes and optimise production processes for flour users.
  • Feed quality includes batch traceability: QA staff record ingredient weights, lot numbers and batch identifiers before mixing.

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