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HEI Hotels & Resorts

Restaurant Host

Dining, Bar & Counter ServicePosted on Nov 10
Full-timeDallas, TX, USANo salary listedIn-person

About the Job

Requirements

  • Ability to comprehend guest requests, memos, reservations, promotional materials, event orders, and similar written materials.
  • Ability to remember, recite, and promote the variety of menu items.
  • Ability to move throughout a crowded room to seat guests, with or without reasonable accommodation.
  • Ability to address customer complaints and concerns positively by listening, demonstrating empathy, and providing proactive solutions.
  • Ability to establish and maintain effective working relationships with associates, customers, and patrons.
  • Effective verbal and written communication skills, including adapting communication style for different audiences.

Responsibilities

  • Meet and greet guests as they arrive, offer seating choices, escort them to their table, and present the menu.
  • Read and maintain the logbook and make daily entries to coordinate communication between shifts and management.
  • Maintain the proper setup of the dining room.
  • Receive and record reservations and make necessary arrangements for restaurant reservations and special functions.
  • Comply with attendance rules and be available to work regularly.
  • Perform other job-related duties as assigned.

About the Company

Company size
Not listed
Company stage
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Total funding
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Headquarters
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Founded
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