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Marriott International

Manages and franchises hotels around the world

Commis Chef

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timePerth WA, AustraliaNo salary listedIn-person

About the Job

Requirements

  • A trade industry qualification or completion of a commercial cookery qualification is required.
  • Relevant experience in a similar role is required.
  • Working rights in Australia are required.
  • The candidate must be self-motivated and able to work in a fast-paced environment.

Responsibilities

  • Organise and maintain the assigned kitchen section effectively.
  • Serve food in proper portions and on appropriate receptacles, with attention to detail.
  • Maintain an organised, clean, and efficient section throughout each service period.
  • Prepare and present food to meet or exceed guest expectations, with attention to guest wellbeing.
  • Understand guest requirements and deliver service excellence during each customer experience.
  • Maintain food safety and property standards.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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