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CookUnity

Gourmet chef-prepared meal delivery subscription

Fulfillment Team Member

Picking & PackingConfirmed live in the last 24 hours
Full-timeAtlanta, GA, USA$17 - $18In-person

About the Job

Requirements

  • Applicants must be at least 18 years old.
  • Applicants must be authorized to work in the United States.
  • Applicants must be able to work in cold environments between 35°F and 41°F.
  • Non-slip work shoes are required.
  • Applicants must be able to stand for extended periods and lift up to 50 pounds.
  • Previous experience in fulfillment or warehouse work is required.

Responsibilities

  • Feed meals into the sealing machine, attach sleeves (labels) to sealed meals, palletize completed meals into bins, fix labels, enter meal quantities into the system, restock meals in the warehouse, and move storage pallets to different locations.
  • Pick meals according to tickets, handle ice for orders, scan picked meals, pack meals into bags or boxes, remove and palletize empty warehouse bins, scan and stow orders for dispatch, and label and organize orders for shipment so they are correctly packaged and prepared for delivery.
  • Assist with receiving and stocking inventory, maintain an organized and clean storage area, inspect products for quality and compliance with company standards before shipping, conduct regular stock counts, and notify supervisors of discrepancies or low stock levels.
  • Operate warehouse equipment, including pallet jacks and hand trucks, safely and efficiently.
  • Maintain a clean and organized workspace according to safety and 5S practices, complying with safety and sanitation standards.
  • Perform other related responsibilities as needed.

Desired Qualifications

  • Forklift certification.
  • Food Handler Certification.
  • Basic technological knowledge, including email and apps.

About the Company

CookUnity

Gourmet chef-prepared meal delivery subscription

CookUnity provides a meal delivery service that ships gourmet, professionally prepared meals to customers on a subscription basis. What it does: offers a rotating menu of over 200 chef-created meals, delivering 4 to 16 meals per week to busy or health-conscious eaters who want convenience and quality, with options for vegetarian, pescatarian, keto, and other dietary preferences. How it works: customers choose meals on a weekly plan or let CookUnity pick for them; plans are flexible and can be paused, canceled, or changed at any time. The meals are delivered fresh (not frozen) using modified atmosphere packaging to maintain freshness. How it stands out: the meals are prepared by renowned chefs, including Food Network alumni and James Beard Award winners, emphasizing gourmet quality rather than mass-market options. Its goal is to provide high-quality, chef-created meals with easy, flexible subscription service that fits different dietary needs."}Way to go; succint

Company size
501-1,000
Company stage
Debt Financing
Total funding
$399.2M
Headquarters
New York City, New York
Founded
2015

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