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Marriott International

Manages and franchises hotels around the world

Rooms Operations Manager

Food Service & HospitalityConfirmed live in the last 24 hours
Full-timeIrving, TX, USA$60k - $73k /yrIn-person

About the Job

Requirements

  • A high school diploma or GED and four years of experience in guest services, front desk, housekeeping, or a related professional area; alternatively, a two-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major and two years of relevant experience.
  • Ability to meet hospitality requirements and support guest service, employee satisfaction, productivity, and financial performance goals.

Responsibilities

  • Assist in managing operations across rooms-area departments, including Front Office, Engineering/Maintenance, and Housekeeping, and manage staff.
  • Translate goals to the team concerning guest tracking and productivity; verify team capabilities and communicate goals and results.
  • Create a property environment emphasizing motivation, empowerment, teamwork, continuous improvement, and service.
  • Review guest and employee satisfaction results, develop plans to address needs and build on strengths, and assist employees in understanding and exceeding guest expectations.
  • Lead by example with confidence, energy, and enthusiasm.
  • Follow property-specific recovery plans; publish guest satisfaction results, including forms, comment cards, and guest letters, promptly.
  • Address employee concerns proactively and treat employees professionally and courteously.
  • Assist with team scheduling against guest and hours/occupied-room goals; perform hourly job functions as needed and other duties to meet business needs.
  • Be available and approachable to guests, address guest concerns proactively, respond promptly to customer-service requests, and maintain professionalism and courtesy.
  • Assist in the annual quality audit with the General Manager and Regional Director, verify that a key-control program is in place, and review financial and performance reports to assess productivity, goal achievement, cost reduction, and program improvement.
  • Interview candidates and assist with hiring decisions; receive hiring recommendations from team supervisors and verify timely, thorough orientations for new team members.
  • Solicit employee feedback, review satisfaction results, and identify and address employee problems or concerns.
  • Verify fair and consistent administration of property policies and completion of disciplinary procedures and documentation in accordance with standard and local operating procedures, supporting the Peer Review Process where applicable.
  • Recognize team members’ contributions and celebrate successes.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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