TGP International

Advises, designs and manages hospitality venues

Sushi Chef

Culinary & Kitchen ProductionConfirmed live in the last 24 hours

Full-timeDoha, QatarNo salary listedIn-person

About the Job

Requirements

Three to five years of experience in a sushi or Japanese kitchen.
Proficiency in traditional and modern sushi techniques.
Strong knowledge of food safety, sanitation, and hygiene standards.
Good communication skills in English.
Ability to work efficiently under pressure during peak hours.
Knowledge of customer service standards.
Qatar-based applicants and candidates with valid QIDs are welcome to apply.

Responsibilities

Prepare and present a variety of sushi rolls and specialty items.
Maintain consistent quality, freshness, and portion standards.
Manage sushi station setup, mise en place, and daily preparation.
Ensure all seafood and ingredients meet quality standards before use.
Collaborate with the kitchen team to support smooth service.
Train and guide junior kitchen staff when required.

Sushi Chef

TGP International · Doha, Qatar · Full-time · Posted 2026-07-01

Workplace: on_site

Description

We are looking for a skilled and passionate Sushi Chef to join our Hawaiian inspired street food concept in Qatar. You will be responsible for preparing and presenting high-quality sushi and Japanese-inspired dishes in a fast-paced kitchen environment.

Key Responsibilities

· Prepare and present a variety of sushi rolls, and specialty items

· Maintain consistent quality, freshness, and portion standards

· Manage sushi station setup, mise en place, and daily prep

· Ensure all seafood and ingredients meet quality standards before use

· Collaborate with the kitchen team to support smooth service

· Train and guide junior kitchen staff when required

Requirements

· 3–5 years of experience in a sushi or Japanese kitchen

· Proficiency in traditional and modern sushi techniques

· Strong knowledge of food safety, sanitation, and hygiene standards

· Good communication skills in English

· Ability to work efficiently under pressure during peak hours

· Team player with positive attitude and attention to detail

Require knowledge of food safety, sanitation, hygiene, and customer service standards. Good communication skills in English are required for all roles. Qatar-based applicants and candidates with valid QIDs are welcome to apply.

Apply

Apply at TGP International

About the Company

TGP International

Advises, designs and manages hospitality venues

TGP International provides hospitality consultancy, design and management services to developers, hotel groups, venue owners and restaurant brands. Its teams research markets, develop food and beverage concepts, plan interiors and commercial kitchens, and prepare operating models for restaurants, food halls and event venues. The company also supports recruitment, training, procurement, launch planning and day-to-day operations on client mandates. It earns revenue from professional services and venue management assignments, alongside work helping restaurant brands develop and place franchises. Founded in 2002, TGP International is headquartered in London, United Kingdom.

Company size: 51-200
Company stage: Not listed
Total funding: Not listed
Headquarters: Covent Garden, United Kingdom
Founded: 2002

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