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Domino's

Global pizza delivery and franchise network

General Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeColumbia, SC, USANo salary listedIn-person

About the Job

Requirements

  • Must be at least 18 years old and have a valid driver's license.
  • Must have access to an insured vehicle that can be used for delivery.
  • Must pass a criminal background check.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, and make sound, ethical decisions in a timely manner.
  • Ability to take orders and address customer concerns while maintaining a positive customer-facing demeanor.
  • Ability to operate, clean, and maintain store facilities and equipment.
  • Ability to prepare products according to Domino's specifications and guidelines.
  • Ability to take inventory, stock ingredients and supplies, and complete associated paperwork.
  • Ability to process telephone orders promptly.
  • Ability to read maps, locate addresses in the delivery area, navigate varied terrain and delivery sites, and carry products.
  • Ability to perform basic arithmetic accurately and make correct monetary change; a calculator may be used.
  • Comfort using a computer keyboard, touchscreen, and foot pedal.
  • Ability to stand for most of the shift and perform tasks involving walking, lifting or stacking ingredients and supplies weighing up to 50 pounds, and occasionally crouching, squatting, stooping, bending, or using stairs.
  • Hand-eye coordination for shaping pizza dough, using a pizza peel and cutter, and folding pizza boxes.

Responsibilities

  • Take responsibility for all activities during the shift, including cost control, inventory control, cash control, and customer relations.
  • Follow all company policies and procedures and expect the crew to do the same.
  • Lead the team toward store goals.
  • Manage staffing, paperwork submission, food management, scheduling, image standards, store cleanliness, marketing, and profitability.
  • Greet customers, take orders, and address customer concerns.
  • Operate, clean, and maintain store facilities and equipment.
  • Prepare products according to Domino's specifications and guidelines.
  • Take inventory, stock ingredients and supplies, and complete associated paperwork.
  • Receive and process telephone orders to support customer satisfaction and timely pizza delivery.
  • Unload bulk product deliveries, which arrive two to three times per week.

About the Company

Domino's

Global pizza delivery and franchise network

Domino’s delivers pizza and related items worldwide through a network of franchise stores. Customers place orders online, via app, or in-store; store teams prepare the pizzas and drivers deliver them or customers pick up, with a focus on speed and consistency. Its global franchise system provides broad reach, standardized service, and a strong brand, along with community involvement. Its goal is to be the leading pizza company by delivering great-tasting pizzas quickly and expanding its global footprint while supporting franchisees and communities.

Company size
10,001+
Company stage
IPO
Headquarters
United Kingdom
Founded
1960

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