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Four Seasons

Luxury hotel management with branded residences

Server Assistant - Chandelier Bar

Dining, Bar & Counter ServicePosted on Nov 9
Part-timeNew Orleans, LA, USANo salary listedIn-person

About the Job

Requirements

  • General knowledge of the food and drink menu is required.
  • An RSV permit and ServSafe certifications are required.
  • Work authorization in the United States is required.

Responsibilities

  • Stock linen, china, silver, and glassware for service, ensuring that all are polished and in good condition.
  • Greet guests professionally, serve beverage and food items while explaining their contents, and anticipate and attend to guest needs before they make requests.
  • Prepare condiment and garnish items.
  • Assist with guest service by retrieving food from the kitchen using a tray and safely transporting it to guests, and by removing items from guests' tables.
  • Break down, clean, and set up tables, buffets, and food stations.

Desired Qualifications

  • Knowledge of MICROS is preferred.
  • Previous food and beverage experience is preferred.

About the Company

Four Seasons

Luxury hotel management with branded residences

Four Seasons manages a global network of luxury hotels, resorts, and branded residences under the Four Seasons name, typically without owning the real estate. It earns mainly through management fees tied to hotel revenue and operating profit, plus licensing and fractional ownership fees. Its differentiator is a strict focus on quality, service, culture, and brand, with offerings like branded residences and Four Seasons Residence Clubs that blend hotel services with ownership. Its goal is to maintain leadership in luxury hospitality by delivering exceptional guest experiences, expanding premium properties globally, and offering distinctive ownership that ties guests to the Four Seasons lifestyle.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Toronto, Canada
Founded
1993

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