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Upbring

Children's services delivering safety, education, health

Food Service Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeCorpus Christi, TX, USANo salary listed

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • A current Food Handler Certification is required.
  • At least one year of experience as a cook, kitchen assistant, or in food preparation is required.
  • A valid Texas driver's license and proof of auto insurance are required, and the applicant must meet the agency insurance provider's guidelines as an insured and approved driver.
  • Familiarity with basic computer skills, including Microsoft Word, Excel, and Outlook, is required.

Responsibilities

  • Prepare and serve large-volume meals according to proper preparation methods.
  • Coordinate with classroom staff to ensure sufficient quantities are prepared and distributed for scheduled mealtimes across multiple locations.
  • Clean kitchen and related equipment using prescribed products in accordance with safety guidelines and keep equipment in good operating condition.
  • Wash and sanitize cooking equipment, dishes, and utensils in accordance with department standards, and store them appropriately each day.
  • Assist in transporting and serving meals in accordance with the Child and Adult Care Food Program (CACFP), managing food quantities for larger groups and multiple locations during scheduled mealtimes.
  • Keep all areas clean, safe, and properly sanitized, and carry trash to the outside dumpster for disposal.
  • Dispose of leftovers and assist in managing and maintaining fresh food products.
  • Do not use or impose corporal punishment or other forms of child maltreatment as a method of disciplining children.
  • Comply with the company code of conduct and applicable regulations and requirements, including Head Start Program Performance Standards, Upbring policies and procedures, Child Care Minimum Standards, and federal, state, and local requirements and laws.
  • Ensure the health and safety of each child in care and support children's overall well-being.
  • Immediately communicate concerns related to child health and safety to the supervisor.
  • Under the Center Directors’ leadership, support effective and efficient operations that meet the health and nutritional needs of children and center staff.
  • Maintain assigned agency vehicles using a checklist.
  • Travel up to 40% as required.

Desired Qualifications

  • Two years of experience as a cook, kitchen assistant, or in food preparation is preferred.
  • Knowledge of serving Head Start children under CACFP is preferred.
  • Working knowledge of safety, sanitation, and food-handling procedures required by city, state, and county health department regulations is preferred.
  • Bilingual Spanish and English skills are preferred based on the service population.

About the Company

Upbring

Children's services delivering safety, education, health

Upbring provides services to prevent child abuse and support vulnerable children and families. It offers a continuum of programs that target five areas—safety, life skills, education, health, and vocation—aimed at measurable progress and long-term well‑being. Their approach combines physical, emotional, and spiritual growth in a faith‑based framework, and it evolves over time to meet the changing needs of the children it serves. The company differentiates itself through a long history (over 135 years), a holistic, multi‑faceted suite of services, and a commitment to building lasting change rather than short-term aid. The overarching goal is to break the generational cycle of abuse by addressing root causes and helping children and families thrive.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Austin, TX
Founded
1881

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