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Sodexo

Global food services and facilities management

Aide Cuisinier

Culinary & Kitchen ProductionUpdated on Nov 10
Full-timeSept-Iles, QC, Canada

About the Job

Requirements

  • Experience in a kitchen.
  • Ability to work under pressure during peak periods or according to occupancy.
  • Adherence to health and safety rules and instructions.
  • Ability to read WHMIS safety data sheets and knowledge of cleaning products.
  • Ability to provide excellent customer service with a positive, polite attitude.
  • Tolerance for varied and rapidly changing conditions and versatility.
  • Good physical fitness, speed of execution, stress tolerance, and ability to adapt to varied and rapidly changing conditions.

About the Company

Sodexo

Global food services and facilities management

Sodexo provides Food and Services by managing on-site facilities and catering across work, healthcare, education, and leisure environments. Its offerings include on-site meal services, cleaning, maintenance, and other facilities-management tasks designed to improve daily life for employees and the people served. The company differentiates itself through its global scale (present in 43 countries, serving about 80 million consumers daily), its independent, family-owned structure, and a strong, responsible business model focused on social and environmental progress. Sodexo aims to grow while elevating quality of life for employees and clients and contributing to the economic and community well-being where it operates.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1966

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