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Marriott International

Manages and franchises hotels around the world

Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeCologne, GermanyNo salary listedIn-person

About the Job

Requirements

  • Demonstrate strong teamwork and attention to detail.
  • Have a positive outlook, be open-minded, and maintain a friendly demeanor.
  • Value the products being prepared and have a sense for standards.

Responsibilities

  • Prepare and plate dishes for the restaurant, bar, and banquet area according to recipes and specifications.
  • Prepare mise en place.
  • Attend to buffets at events and interact directly with guests.
  • Work early and late shifts at the assigned station.
  • Handle kitchen utensils safely and responsibly.
  • Maintain hygiene and cleanliness of surfaces and storage containers.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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