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All Accor

Global hotel management, franchising, loyalty program

Director of Food & Beverage

Food & Beverage Operations ManagementUpdated on Nov 11
Full-timeJaipur, Rajasthan, IndiaNo salary listedIn-person

About the Job

Responsibilities

  • Lead a dynamic team, overseeing multiple food and beverage outlets, including a diverse events space.
  • Drive revenue through strategic management of commercial initiatives with the leadership team.
  • Manage the profit and loss statement and take ownership of business costs while finding efficient solutions and maintaining quality and guest experience.
  • Work closely with the Head Chef on menu development and ensure food quality and consistency.
  • Prioritize guest and team experience, lead from the front, and maintain a visible presence for the team and guests.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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