Warehouse Team Lead
Sysco
Warehouse Team Lead
Sysco
Supplies food and kitchen goods to restaurants
Being a part of Ireland’s largest foodservice provider means joining a team that is passionate about the world of food and dedicated to the growth and support of the industry. Here at Sysco, our wide, national network aims to serve thousands of cafés, restaurants, and bars throughout the country that make up our customers.
We are currently looking to recruit a Warehouse Team Lead to work in our Cork Distribution centre on the Evening/Night shift. This is a supervisory position responsible for the operational and personnel activities of an assigned area of the warehouse; supervising a section of the warehouse, providing leadership and direction in order to achieve organisational goal.
The successful candidate will have a desire to build experience in leading and building teams to drive best in class performance, accuracy and engagement. You will also be responsible for supporting our vision to being our customers most valued and trusted business partner.
Key Accountabilities:
Requirements:
Core Competencies:
Benefits:
The duties and responsibilities outlined in this job description are neither definitive nor restrictive and may change in detail from time-to-time to meet the changing needs of the business.
Sysco are an equal opportunity employer.
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Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.
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