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Davidson Hospitality Group

Hospitality management focused on value creation

Food Truck Cashier

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeKey West, FL, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Previous experience in a cashier or customer service role is required; hotel or restaurant experience is preferred.
  • The role requires the ability to handle cash transactions and operate a point-of-sale system.
  • The role requires knowledge of food and beverage menus.
  • The role requires attention to detail and accuracy.
  • The role requires the ability to multitask and work efficiently in a fast-paced environment.
  • A pre-employment drug test and background check are required.

Responsibilities

  • Take guest orders and ensure accuracy.
  • Process payments and maintain accurate billing records.
  • Assist guests with inquiries and make recommendations.
  • Collaborate with kitchen and service staff to ensure timely order delivery.
  • Keep the service area clean and organized.
  • Handle guest feedback and resolve issues or complaints.
  • Follow food safety and hygiene standards.
  • Assist with inventory management and restock supplies as needed.

Desired Qualifications

  • Hotel or restaurant cashier/customer service experience is preferred.

About the Company

Davidson Hospitality Group

Hospitality management focused on value creation

Davidson Hospitality Group provides hotel management services for a select portfolio of properties, acting with an owner’s mindset to operate hotels on behalf of property owners. Its offering includes day-to-day operations, revenue generation, and cost management designed to improve financial performance while delivering consistent hospitality for guests. The company differentiates itself by positioning as a value-creation partner rather than just a manager, emphasizing collaboration, entrepreneurial thinking, and treating each property as if it were its own. Its goal is to deliver hospitality and create value for every customer, every time, while driving top-line revenue and bottom-line results for property owners and setting a standard in the hospitality industry.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Atlanta, GA
Founded
2005

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