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Marriott International

Manages and franchises hotels around the world

Night Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeCairo, Cairo Governorate, EgyptNo salary listedIn-person

About the Job

Requirements

  • A high school diploma or GED and four years of experience in guest services, front desk, housekeeping, or a related professional area; alternatively, a two-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major and two years of such experience.

Responsibilities

  • Serve as the property Manager on Duty and oversee property operations during the overnight shift.
  • Ensure high levels of hospitality and service during the overnight shift.
  • Represent property management in resolving guest- or property-related situations, personally assisting with issues and completing tasks.
  • Monitor and ensure compliance with all Guidelines to Operations.
  • Ensure employees are in proper uniform and properly groomed according to the employee handbook.
  • Ensure employees work in a safe environment.
  • Manage all period-end inventories.
  • Review financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and identify areas for cost reduction and program improvement.
  • Assist in responding to and resolving guest issues received directly from guests or from Guest Relations.
  • Assist the accounts receivable clerk with all aspects of the job and help keep invoices due below 60 days.
  • Monitor that the supervisor researches and processes chargebacks and rebates in a timely manner.
  • Administer plans and actions to minimize chargebacks and rebates.
  • Ensure employees follow proper cash-handling procedures and monitor overages and shortages.
  • Manage employee hours.
  • Work with the property leadership team to identify and implement action plans to prevent guest issues from recurring.
  • Promote participation in property safety-related programs.
  • Monitor employee attendance and record absences and tardiness.
  • Promote teamwork and employee morale.
  • Keep employees informed about new operational procedures, standards, or programs.
  • Assist supervisors with employee performance issues, including performance reviews, counseling, and recommendations.
  • Ensure employees have complete knowledge of emergency procedures.
  • Encourage employee relations through gifts, parties, and outings.
  • Create incentives to promote better service and profit for the property.
  • Assist the operations manager in processing employee payroll weekly.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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