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Sysco

Supplies food and kitchen goods to restaurants

Dispatcher

Logistics & TransportationConfirmed live in the last 24 hours
Full-timeTampa, FL, USANo salary listedIn-person

About the Job

Requirements

  • Three to five years of related work experience in distribution or food service is required.
  • A high school diploma, GED, or ability to read, write, and perform mathematics at this level is required.
  • A Commercial Driver's License (CDL) Class A is required.
  • The role requires adjusting actions in response to others' actions; using logic and reasoning to assess alternatives; monitoring performance to recommend improvements or corrective action; managing one's own time and others' time; listening attentively; conveying information effectively; weighing costs and benefits; and identifying complex problems and developing and implementing solutions.
  • The role requires the ability to sit, stand, walk, use a computer keyboard, mouse, and telephone, and occasionally lift or move up to 50 pounds.

Responsibilities

  • Dispatch drivers each morning in a timely manner, ensuring each driver has the correct invoices and departs the terminal promptly.
  • Complete absentee and tardy forms.
  • Enter data into the E-Time and Achievement Based Compensation (ABC) pay systems.
  • Provide driver and customer support by responding to incoming calls to the transportation department.
  • Maintain Tripmaster records, driver daily status records (Department of Transportation logs), and driver manifest records.
  • Assign vehicles based on trip length and purpose, freight and passenger requirements, user preference, and other relevant factors.
  • Adjust or accommodate delivery routes based on departure time, destination, and expected return time as needed.
  • Direct driver activities using a two-way radio and investigate overdue vehicles.
  • Confer with customers as needed to expedite or locate missing, misrouted, or delayed routes, or damaged merchandise.
  • Record mileage, fuel used, repairs, and other expenses, and coordinate issuing equipment to drivers as needed.
  • Perform other assigned projects and responsibilities.
  • Carry out the job in compliance with Sysco business conduct and ethics standards, policies, procedures, and applicable federal, state, and local laws, including the Sarbanes-Oxley Act of 2002.

Desired Qualifications

  • An Associate's or Bachelor's degree in Logistics, Supply Chain, or a related field is preferred.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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