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Sysco

Supplies food and kitchen goods to restaurants

Non-CDL Local Delivery Truck Driver

Delivery & Courier DrivingPosted on Nov 10
Full-timeUnited StatesIn-person

About the Job

Requirements

  • Have one year of route delivery experience or applicable experience driving a straight truck.
  • A valid Commercial Driver’s License is preferred.
  • Be able to read and speak English sufficiently to converse with the general public, understand highway traffic signs and signals, respond to official inquiries, and make entries on reports and records.
  • If holding a valid Class A or B Commercial Driver’s License, be at least 21 years old, have no drug or alcohol violations within the past three years, and have no open violations listed in the FMCSA Drug and Alcohol Clearinghouse.
  • Be able to operate a vehicle in varied traffic and weather conditions and meet or exceed company productivity and cases-per-error goals.
  • Be able to plan and organize work independently, develop working knowledge of product and inventory control techniques and procedures, and maintain interdepartmental communication related to routing, safety, and customer relations.
  • Be able to communicate articulately and perform simple arithmetic.
  • Be able to climb on and off the truck, frequently bend, squat, push, and pull, work in confined spaces, and frequently lift up to 50 pounds and occasionally up to 80 pounds.
  • Be currently authorized to work in the United States.

Responsibilities

  • Run assigned routes efficiently, meeting or exceeding designated route times.
  • Unload product by hand or with a hand cart and place it in designated customer storage areas, including transporting product down ramps, stairs, or docks in all weather conditions.
  • Frequently lift, push, or move product weighing 1–75 pounds, up to 100 pounds; reach up to 72 inches to stack and unstack pallets and hand carts; and bend and twist while loading and unloading product and retrieving items from the trailer.
  • Verify delivery items with customers and obtain appropriate signatures.
  • Contact management for authorization when invoice discrepancies occur and communicate all errors and returns.
  • Call in when a customer does not receive the entire order.
  • Handle customer complaints professionally.
  • Handle company equipment properly, follow written driver safety rules, and perform pre-trip inspections.
  • Perform pre-trip and post-trip duties in accordance with Department of Transportation regulations and company policies and procedures.
  • Load packages onto hand trucks and unload them at each stop in the assigned route order.
  • Pick up a loaded truck from the nightly delivery at the assigned loading dock and return the empty truck to the assigned lot at the end of the route.
  • Occasionally assist with loading trucks, palletizing product, and other duties assigned by a supervisor or manager.

Desired Qualifications

  • Experience handling money.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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