M

Marriott International

Manages and franchises hotels around the world

Demi Chef de Partie

Culinary & Kitchen ProductionPosted on Nov 9
Full-timeLondon, UKNo salary listedIn-person

About the Job

Requirements

  • At least 4 years of experience in a professional kitchen.
  • A stable work history and a fine-dining background in awarded restaurants or hotels.
  • A warm, people-oriented demeanour.
  • A team-first attitude.
  • A positive outlook and outgoing personality.
  • Flexibility, problem-solving skills, and the ability to multitask.

Responsibilities

  • Support the senior chef team in managing and training junior chefs.
  • Help create new dishes.
  • Work competently in all sections of the kitchen.
  • Deliver high-quality dishes in accordance with a specification.
  • Bring a genuine passion for cooking.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

Recently Posted Jobs

Explore more opportunities at Marriott International

See more jobs