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North Coast Seafoods

Seafood Processor

Machine & Process OperationConfirmed live in the last 24 hours
Full-timeNew Bedford, MA, USANo salary listed

About the Job

Requirements

  • Have valid identification.
  • Be able to follow instructions.
  • Be willing to work with others to achieve production goals.
  • Be able to arrive on time and prepared for the workday.
  • Be able to work through the night.
  • Be able to lift 30–50 pounds.
  • Be able to work up to a 10-hour workday while standing or walking for most of the day.
  • Be able to perform single grasping, fine manipulation, pushing, and pulling with the hands.
  • Be able to bend, twist, squat, and reach.
  • Be able to work with FDA-approved cleaning chemicals.
  • Be able to work in temperatures below 32°F and in wet and dry conditions.
  • Be available to work Monday through Friday, and weekends when needed.
  • Be able to use tools and equipment, including knives.

Responsibilities

  • Perform seafood production duties, which may vary by department.
  • Learn most types of production duties within the assigned department and work efficiently and effectively.
  • Work as part of a production-line team.
  • Perform tasks that may include trimming fish and operating machinery.

About the Company

Company size
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Company stage
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Total funding
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Headquarters
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Founded
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