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Dawn Meats

Meat supplier to retailers and foodservice

Environmental Officer

Environmental Health & SafetyPosted on Nov 9
Full-timePollnacroaghy, Ballyhaunis, Co. Mayo, IrelandNo salary listedIn-person

About the Job

Requirements

  • A relevant third-level Environmental or Engineering qualification, or similar, is required.
  • One to three years of experience in a similar food industry role is required.
  • Audit experience and comfort dealing with governing bodies are required.
  • The candidate must have knowledge of mechanical, electrical, and environmental engineering techniques, managing large amounts of data, report writing, and legislation.
  • Proficient use of the Microsoft Office suite, particularly Excel, is required.
  • Fluent English is required.
  • The ability to work both as part of a team and independently is essential.

Responsibilities

  • Ensure full compliance with the site Environmental Protection Agency licence and manage related communication with relevant external bodies.
  • Control the operation, performance, cost, reporting, and resourcing of the onsite Effluent Treatment Plant.
  • Lead the site energy and resource team in achieving energy, water, and carbon reduction targets through measurement, analysis, and reporting.
  • Capture data relating to effluent, energy, water, waste, and sustainability measures, and format it into key performance indicators for reporting.
  • Maintain and improve the site's ISO 50001 Energy Management and ISO 14001 Environmental Management systems.
  • Complete site energy and environmental audits to identify improvement opportunities and improve climate change resilience.
  • Coordinate all site waste management practices in line with group goals.
  • Liaise with the wider group environmental team on upcoming sustainability projects and strategies.
  • Promote and manage relationships with suppliers and other service partners, including contractors.

Desired Qualifications

  • A B.Sc. or B.E. degree in Environmental Science is preferred.

About the Company

Dawn Meats

Meat supplier to retailers and foodservice

Dawn Meats supplies beef and lamb to major supermarkets, food service and restaurants, exporting to over 70 countries, and sources grass-fed cattle and lamb from about 30,000 British and Irish farmers for processing at 11 Irish and 13 British plants. It works by maintaining close farming relationships, processing the meat in its plant network, and distributing to global customers with a focus on sustainability and quality. It differentiates itself as a family-owned business with deep farming heritage and direct farmer sourcing, plus a track record of sustainability and quality awards. Its goal is to deliver high-quality, sustainable meat worldwide by strengthening farmer partnerships and expanding responsible growth.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Waterford, Ireland
Founded
1980

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