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ASM Global

Operates and manages venues worldwide

Banquet Server

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeTampa, FL, USANo salary listedIn-person

About the Job

Requirements

  • Prior experience in food service, catering, or hospitality is preferred.
  • Basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette is required.
  • Strong verbal communication and interpersonal skills are required.
  • The ability to interact with VIP guests is required.
  • Smart Serve certification is required.
  • The ability to handle cashless point-of-sale transactions is required if applicable.
  • Applicants must be at least 18 years old.
  • Availability for evenings, weekends, and holidays in alignment with event schedules is required.
  • The role requires frequent walking and maneuvering through tight spaces.
  • The role requires lifting, pushing, pulling, and transporting items weighing 10–30 pounds and occasionally 50 pounds across carpeted and hard flooring.
  • The role requires frequent standing, walking, and stair navigation throughout the shift.
  • The role requires mobility for production tasks, including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods with precision.

Responsibilities

  • Set tables according to function specifications.
  • Deliver necessary equipment and beverages from storage areas to the event location.
  • Set up and display food and beverages on buffet tables.
  • Serve food, beverages, and accompaniments to catering clients in a friendly and courteous manner while ensuring guest satisfaction.
  • Quietly remove china, glassware, and silverware from the meal area.
  • Deliver dirty china, silverware, and glassware to the appropriate kitchen dishwashing station.
  • Return equipment, unused beverages, and dirty linen to appropriate storage locations in a neat and organized manner.
  • Perform general cleaning tasks to meet health and safety standards.
  • Comply with food safety, health, and hygiene protocols.
  • Complete other duties as assigned by the Catering Supervisor.

Desired Qualifications

  • Prior experience in food service, catering, or hospitality is preferred.

About the Company

ASM Global

Operates and manages venues worldwide

ASM Global runs a global network of venues such as stadiums, convention centers, and theaters and provides end-to-end venue management services for owners. Its work covers daily operations, staffing, event booking, and marketing, supported by a fully integrated marketing platform that aims to boost revenue and improve attendee experiences. The company earns fees from managing venues and may share in profits from hosted events. Its client base includes municipalities, universities, and private venue owners, and its portfolio handles more than 20,000 events each year. What sets ASM Global apart is its large, worldwide footprint and the combination of two major industry players, creating a broad network and scalable operations, plus a centralized marketing platform that helps owners maximize event revenue. The company’s goal is to help venue owners operate successful, high-attendance events while growing revenue and expanding its global presence.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Los Angeles, CA
Founded
2019

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