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Save On Foods

Grocery retailer supporting local communities

Department Manager - Restaurant

Retail Store ManagementConfirmed live in the last 24 hours
Full-timePrince Rupert, BC, CanadaIn-person

About the Job

Requirements

  • 1-3 years of retail experience.
  • Food Safe Certification.
  • A post-secondary education in a business-related field is an asset.
  • Experience and/or knowledge with achieving sales targets and profitability.
  • Experience and/or knowledge with executing merchandising plans and creating in-store displays to drive sales.
  • Experience and/or knowledge with Human Resources, including training, development, coaching, and mentoring.
  • Experience and/or knowledge with workforce planning and scheduling considerations.
  • Experience and/or knowledge with health and safety policies, procedures, and safe work practices.
  • Proficiency with computer applications.
  • Ability to communicate and collaborate, take initiative, and demonstrate emotional intelligence.
  • Interpersonal and relationship-building skills.
  • Ability to thrive in a fast-paced, dynamic environment while meeting organizational goals.
  • Detail orientation and commitment to high standards, department expectations, and operational excellence.
  • Results orientation and problem-solving and decision-making skills.
  • Open availability.
  • Ability to lift up to 50 pounds, stand for long periods, and work in hot or cold environments.

Responsibilities

  • Lead the department, acting as a coach, mentor, and resource while fostering a positive team environment focused on customer-first service.
  • Deliver operational excellence through customer experience, health and safety, food safety, and merchandising.
  • Engage and retain team members through training, performance management, rewards and recognition, and succession planning.
  • Communicate key messages and business objectives to department team members, ensuring alignment with organizational goals.
  • Review and analyze financial reports, identify opportunities to improve performance, and present key performance indicators to the management team.
  • Analyze department business and human resources metrics and dashboards.
  • Support implementation of strategies to grow sales and customer loyalty.
  • Lead inventory counts and period-end processes for the department, resolving issues as required.
  • Perform job duties throughout the department as needed.

Desired Qualifications

  • Leadership experience is an asset.

About the Company

Save On Foods

Grocery retailer supporting local communities

Save-On-Foods operates Western Canada’s grocery stores as part of the Pattison Food Group, employing about 22,000 people across British Columbia, Alberta, Saskatchewan, Manitoba and the Yukon. The chain emphasizes value, customer service, and community support, including nearly $50 million donated to children’s hospitals and about $3 million annually to food banks, funded through its supplier partners, team members, and customers. It focuses on delivering Always Customer First service as part of its core values of service, people, innovation, fun and integrity, and aims to be the most loved and trusted employer, partner, corporate citizen, and retailer in Canada.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Langley, Canada
Founded
1915

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