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All Accor

Global hotel management, franchising, loyalty program

Line Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timePittsburgh, PA, USANo salary listedIn-person

About the Job

Requirements

  • Previous experience in the culinary field is required.
  • A culinary diploma or certification is advantageous.
  • Strong interpersonal and problem-solving abilities.
  • High responsibility and reliability.
  • Ability to work well under pressure in a fast-paced environment.
  • Ability to work cohesively as part of a team.
  • Ability to focus attention on guest needs while remaining calm and courteous.
  • Ability to receive feedback positively and adjust as necessary.
  • Ability to stand and walk throughout the shift.
  • Ability to lift and carry up to 30 pounds frequently.
  • Ability to kneel, push, and pull occasionally.
  • Ability to ascend or descend ladders, stairs, and ramps occasionally.

Responsibilities

  • Assist in preparing and serving all food items for à la carte and/or buffet menus according to hotel recipes and standards.
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment.
  • Maintain full knowledge of all menu items, daily features, and promotions.
  • Follow kitchen policies, procedures, and service standards.
  • Follow all safety and sanitation policies when handling food and beverage.
  • Perform other duties as assigned.
  • Understand and adhere to the All Safe standards set out by the Accor brand for this position.
  • Consistently provide professional, friendly, and proactive guest service while supporting fellow colleagues.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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