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Cinemark Theatres

Operates multiplex theaters and screenings

Full-Time Restaurant Assistant Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeBoca Raton, FL, USA$19 - $20.40In-person

About the Job

Requirements

  • Candidates must be at least 18 years of age.
  • High school or GED graduation is preferred.
  • One to two years of restaurant supervisory experience is preferred.
  • Complete the three basic courses in Cinemark’s Management Accreditation Program: Management Foundations, Annual Certifications, and MAP Core.
  • Complete basic food handling training and obtain any locally or state-mandated certification, health card, or food handler permit where required.
  • Management members who work with alcohol must complete a Safe Alcohol Service training program.
  • Be available to work flexible hours, including evenings, weekends, and holidays.
  • Maintain regular and consistent attendance.
  • Provide accurate cash handling and basic math skills.
  • Effectively and regularly converse in and comprehend English.
  • Work both in a team environment and independently.
  • Take and follow direction.
  • Demonstrate time management, organizational skills, and attention to detail.
  • Recruit, train, and lead others.
  • Resolve conflict.
  • Bilingual English and Spanish proficiency is preferred.
  • Frequently bend, kneel, and lift up to 50 pounds.
  • Frequently stand, walk, and reach around the theater.
  • Work in noise levels that may be moderate to high.
  • Stand for extended periods.

Responsibilities

  • Train and coach team members to serve food and drinks to guests courteously and in a timely manner.
  • Interact verbally with guests to create a friendly and upbeat atmosphere.
  • Complete assigned administrative functions.
  • Ensure cash handling procedures follow company and brand policy.
  • Manage alcohol service according to state and federal laws and regulations.
  • Conduct regular inventory and place orders as necessary.
  • Accept and audit deliveries.
  • Adhere to budgets and increase profits through cost management and sales growth.
  • Handle complex and challenging customer service scenarios.
  • Ensure team members follow the dress code.
  • Learn and follow Cinemark policies and procedures, and enforce them fairly and consistently with all staff.
  • Report employee relations issues to the General Manager; in the General Manager’s absence, report them through the designated employee relations reporting channel.
  • Follow the Employee Relations Reporting Protocol.
  • Meet the required work ethic and code of conduct standards for management members.
  • Consistently identify and sanitize high-contact employee and guest areas.
  • Properly use personal protective equipment while completing position-specific tasks.
  • Adapt to the frequency and scope of required cleaning tasks.
  • Address safety or security issues, including trip hazards, lighting issues, and suspicious persons.
  • Perform other work-related duties as assigned.

Desired Qualifications

  • One to two years of restaurant supervisory experience.
  • Bilingual English and Spanish proficiency.

About the Company

Cinemark Theatres

Operates multiplex theaters and screenings

Cinemark Theatres operates a chain of movie theaters in the United States and Latin America, showing films and offering snacks and related experiences. It earns revenue from ticket sales, concessions, and advertising, and it manages showtimes, seating, and theater upkeep. The company grows by building new theaters and acquiring other chains, expanding its geographic footprint. Its goal is to become a leading global movie exhibitor by expanding its theater network and strengthening its financial position.

Company size
10,001+
Company stage
IPO
Headquarters
Dallas, TX
Founded
1984

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