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StepStone Hospitality

Manages hotels and restaurants for property owners

Front Desk Supervisor

Full-TimePosted on 10/23/2026
$19.50/hr
Junior
Salt Lake City, UT, USA
In Person
Food Service & HospitalityHotel Guest Services

About the job

Requirements
  • Supervisory experience or strong leadership qualities are required.
  • A high school diploma or equivalent credential is required.
  • Two or more years of experience working in a hotel are required.
  • Strong attention to detail and the ability to meet deadlines are required.
  • Commitment to delivering excellent customer service is required.
  • Comprehensive knowledge of English is required to communicate effectively with guests, associates, and vendors.
  • Knowledge of emergency procedures and the ability to assist with them are required.
  • The ability to assist with designing and preparing statistical reports and presentations is required.
  • The ability to accurately report information is required.
  • The ability to assist with various office tasks is required.
  • Attendance at required meetings is required.
Responsibilities
  • Welcome guests and visitors, record their information, and assign rooms according to their needs.
  • Coordinate promptly with housekeeping or service staff to resolve guest room problems.
  • Collect guest payments by credit or debit card, cash, or checking account information, and request room deposits when necessary.
  • Settle the facility register at the end of each shift or day by counting the drawer, printing receipts, and running financial activity reports.
  • Ensure extra services ordered by guests are accounted for and charged to the final bill.
  • Communicate with hotel staff, including housekeeping and maintenance, about rooms that need cleaning or repair before new guests arrive.
  • Keep the lobby clean and inviting by vacuuming, dusting, setting up welcome supplies, and performing related duties.
  • Improve guest satisfaction through employee development and delivery of an exceptional product.
  • Manage reservations to support room occupancy and average daily rate through suggestive selling by associates.
  • Maintain and correct procedures for credit control, financial transactions, financial asset security, and guest security.
  • Respond to and resolve guest requests, complaints, and questions courteously and promptly.
  • Use office and accounting software accurately.
  • Maintain regular attendance and required standards of personal appearance and grooming, including wearing the proper uniform and name tag.
  • Set the standard for guest relations at the front desk and ensure messages, packages, and mail are logged and delivered promptly and professionally.
  • Stay aware of advertised rates, packages, and promotions, and be familiar with in-house groups.
  • Perform all duties of a Front Desk Agent.
  • Lead by example and establish and maintain good interdepartmental communication and teamwork with hotel associates and departments.
  • Oversee problem resolution in the absence of the Rooms Division Manager.
  • Ensure guests are checked in and out in a friendly, efficient, and courteous manner.
  • Complete and ensure completion of all tasks and duties on the shift checklist in a timely and efficient manner.
  • Ensure associates are attentive, friendly, helpful, and courteous to guests, managers, and associates.
  • Answer guest inquiries in a timely and professional manner.
  • Participate in departmental meeting planning and execution.
  • Help maintain productivity at or above budgeted standards.
  • Perform other duties as required by management.
  • Assist in training new hires and current associates regularly.
  • Work evening and overnight shifts, including weekends and holidays; provide occasional additional coverage based on hotel operations, potentially including morning, mid-shift, and night-audit shifts.
Desired Qualifications
  • Relevant education and work experience may strengthen a candidate’s appeal, but are not required; hiring primarily considers aptitude for the outlined tasks and alignment with the organization’s values.

About the company

StepStone Hospitality manages full-service and select-service hotels and restaurants for private and institutional owners. It takes on independent hotels as well as properties affiliated with major hotel brands, and the company works across hotels, resorts, and destination dining in U.S. hotel markets. Its operating business includes property management, food-and-beverage development, and asset management. StepStone also advises on rebranding and oversees hotel renovation or development projects, linking guest-facing operations with property investment priorities. Founded in 2009, StepStone Hospitality is headquartered in Providence, Rhode Island.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Providence, RI

Founded

2009

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