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Convene

Leases premium flexible workspaces and venues

Hospitality Service Technician

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeBoston, MA, USAIn-person

About the Job

Requirements

  • A minimum of 2 years of serving experience is required.
  • Strong communication, interpersonal, and organizational skills, with the ability to multitask effectively, are required.
  • Candidates should be motivated team players with leadership qualities and a commitment to service excellence.
  • A flexible schedule and the ability to work varied or extended hours are required.
  • Candidates must be physically able to stand, walk, and move objects up to 25 pounds, including reaching overhead and below the knees.

Responsibilities

  • Deliver service in alignment with brand standards, anticipating and accommodating special requests or last-minute client needs.
  • Set up, maintain, replenish, and break down food and beverage stations and rooms while following Program Execution Orders and Standard Operating Procedures.
  • Maintain a clean, safe, organized, and well-stocked work environment, with attention to sanitation, food handling, and presentation.
  • Demonstrate knowledge of menus, recipes, and event details to support service delivery.
  • Perform opening, mid-shift, and closing duties, including cleaning, polishing, and restocking, in accordance with company standards.
  • Collaborate with team members and perform additional assigned duties to uphold service standards.

Desired Qualifications

  • Coffee experience and basic food and beverage knowledge are a plus.
  • Food Hygiene/Food Handling and TIPS certifications are preferred.

About the Company

Convene

Leases premium flexible workspaces and venues

Convene provides premium flexible offices, meeting rooms, and event venues for corporate clients. It partners with landlords to design, build, and manage Class A office spaces without owning the buildings, enabling a capital-efficient business. Revenue comes from leasing spaces, renting meeting rooms and venues, and offering services like catering and technology support. It differentiates itself through premium design—curated furniture, art, and seasonal menus—as well as the convenience of turnkey spaces and services. The goal is to expand a network of high-quality, flexible workspaces and event venues for enterprises, balancing strong service offerings with scalable landlord partnerships.

Company size
501-1,000
Company stage
Series D
Total funding
$265.5M
Headquarters
New York City, New York
Founded
2009

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