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Saputo

Global dairy processor expanding through acquisitions

Quality Assurance Supervisor

Validation, Compliance & Quality SystemsConfirmed live in the last 24 hours
Full-timeDecatur, AL, USA$70k - $84kIn-person

About the Job

Requirements

  • A bachelor's degree in a science-based area of study, such as Microbiology, Food Science, or Dairy Science, is preferred; alternatively, a minimum of 3 years of demonstrated laboratory experience in a leadership role, preferably in dairy food manufacturing.
  • Familiarity with Good Manufacturing Practices.
  • Experience leading and following safety and security policies and procedures.
  • Ability to follow sanitation and quality policies and procedures, and report and follow through on deficiencies.
  • Proficiency in Microsoft Office Suite; familiarity with a LIMS application and SAP is preferred.
  • Ability to adapt to changing organizational and operational needs and lead others through change.
  • Ability to handle multiple tasks simultaneously.
  • Skill in organization and prioritization, with attention to detail.
  • Ability to select, lead, coach, influence, motivate, develop, engage, and retain a team of employees.
  • Ability to define problems, collect data, establish facts, and draw valid conclusions.
  • Ability to understand cost containment and budgetary principles.
  • Flexibility to work varying hours and weekends based on plant and staffing needs.

Responsibilities

  • Provide leadership and direction to lab team members to maximize product quality, food safety, and productivity.
  • Ensure proper procedures are in place and followed for product quality, employee safety, and state and federal guidelines.
  • Support Quality Assurance systems to satisfy internal and customer requirements, including process evaluation and product protection programs; process specifications and standards; sanitation, HACCP, and GMP programs; production labeling; and product storage and distribution.
  • Actively support food safety systems and procedures throughout the department and plant.
  • Coordinate work schedules and estimate labor-hour requirements to ensure continuous lab coverage and production support.
  • Support internal and external audits.
  • Review records and report variances to the supervisor.
  • Recommend improvements to production methods, equipment performance, and product quality.
  • Analyze and resolve work, quality, and food-safety variances through root cause analysis, and support team members with problem-solving activities to ensure product quality.
  • Maintain quality and food-safety records.
  • Collaborate with other supervisors to coordinate activities of individual departments.
  • Supervise assigned employees in scheduling and daily activities, ensuring effective selection, retention, feedback, disciplinary action, and performance management; participate in grievances or other contract-related activities and discussions when a collective bargaining agreement exists.
  • Review and update product-testing procedures.
  • Train and instruct employees on quality and food-safety standards and processes; oversee instruction, implementation, and enforcement of policies.
  • Perform manager responsibilities including planning, evaluating, organizing, integrating, and delegating.
  • Adhere to the Saputo Code of Ethics and actively apply Saputo values.
  • Perform other duties as assigned.

Desired Qualifications

  • A bachelor's degree in a science-based area of study, such as Microbiology, Food Science, or Dairy Science.
  • Experience in laboratory leadership, preferably in dairy food manufacturing.
  • Familiarity with SAP.

About the Company

Saputo

Global dairy processor expanding through acquisitions

Saputo is a global dairy processor producing cheese (including mozzarella), milk, and other dairy ingredients for retail, foodservice, and industrial customers. It grew from a Montreal family operation into a multinational company by acquiring regional dairies and expanding into the United States and other countries, and it went public in 1997 to fund further growth. Its competitive edge comes from its long heritage and a disciplined growth strategy that built a geographically diverse footprint across Canada, the United States, Argentina, Australia, and the UK. The goal is to be a leading, globally trusted dairy supplier by leveraging scale, integration, and a steady pipeline of acquisitions to serve customers worldwide.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Montreal, Canada
Founded
1954

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